Building The Meat Club: Amy Bell on Business, Babies & Bold Moves
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
Building The Meat Club: Amy Bell on Business, Babies & Bold Moves
-
ナレーター：
-
著者：
このコンテンツについて
This week on the show, we're so excited to welcome Amy Bell - mum to two beautiful girls, wife to a wildly successful franchise owner, and a formidable entrepreneur in her own right. Amy is the founder of The Meat Club, Singapore’s first online meat trade business, and her journey is nothing short of remarkable.
In this heartfelt and deeply honest conversation with Ellie, Amy shares how being made redundant while six months pregnant became a turning point that led her away from a legal career and into the world of startups. From launching a pioneering business to navigating the chaos of entrepreneurship alongside her husband - just as they were starting a family- Amy opens up about the highs, the lows, and everything in between.
With over a decade of experience running her business and raising her daughters, Amy brings a wealth of wisdom, grit, and grace. Whether you're an aspiring entrepreneur, a working parent, or just love a good story of resilience and reinvention, this episode is packed with insights you won’t want to miss.
Tune in now - we promise you’ll leave inspired.