She wasn’t used to seeing coffee in that cup, given her usual fare as a young girl which consisted of linden tea with lemon and honey or chocolate milk. It made her sad that there was a grown-up beverage in it now, especially since she hadn’t managed to figure out how to be a grown-up yet.

“Milk?” Grandmother offered, as if she’d heard her granddaughter’s thoughts.

Claire poured milk in the already full cup and made the coffee spill into the saucer in the process.

“For luck!” Grandmother dipped her forefinger in the saucer and smeared coffee on the young woman’s forehead, another one of the many customs Claire never questioned. One threw salt over one’s shoulder, ate beans on Wednesdays, wished on the first fruits of the year, wrapped up the outdoor activities at sundown. Life had different ways of marking the passing of time in their household - by the songs of the pigeons in the morning, by the height of the sun at noon, by the sounds of the old bell in the church nearby in the late afternoon. Seasons were announced by scents - the fragrance of the tree blossoms, the overheated aroma of the herbs, the sweet heavy scent of the harvest, the damp smell of the rain. The grandfather clock was the only exception in this world that marked its own time, as if it were brought there from outside just to make a point.