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  • Arthur Schwartz The Food Maven-Tis The Season For Citing Trends And Eggnog

    Arthur Schwartz The Food Maven-Tis The Season For Citing Trends And Eggnog
    2021/12/20
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: 
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    30 分
  • Arthur Schwartz the Food Mensch: Cold Drinks – July 7, 2026

    Arthur Schwartz the Food Mensch: Cold Drinks – July 7, 2026
    2026/07/07
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    23 分
  • Arthur Schwartz the Food Mensch: Fruit Salad – July 14, 2026

    Arthur Schwartz the Food Mensch: Fruit Salad – July 14, 2026
    2026/07/14
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    20 分
  • Arthur Schwartz the Food Mensch - Cold Food For Hot Weather – July 21, 2026

    Arthur Schwartz the Food Mensch - Cold Food For Hot Weather – July 21, 2026
    2026/07/22
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    23 分
  • Arthur Schwartz the Food Mensch – Mozzarella Moments – July 28, 2026

    Arthur Schwartz the Food Mensch – Mozzarella Moments – July 28, 2026
    2026/07/28
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    25 分
  • Arthur Schwartz the Food Mensch: Taking a Trip – August 4, 2026

    Arthur Schwartz the Food Mensch: Taking a Trip – August 4, 2026
    2026/08/04
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    24 分
  • Arthur Schwartz the Food Mensch: Caponata World – August 11, 2026

    Arthur Schwartz the Food Mensch: Caponata World – August 11, 2026
    2026/08/11
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    24 分
  • Arthur Schwartz the Food Mensch: Arthur's Bread Issues – August 18, 2026

    Arthur Schwartz the Food Mensch: Arthur's Bread Issues – August 18, 2026
    2026/08/18
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    21 分