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A Taste of the Unexpected: Venhue's Culinary Show

A Taste of the Unexpected: Venhue's Culinary Show

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 In this episode of "Behind the Review," we delve into the journey of Justin Twohig, the innovative founder of Venhue, a fine-dining, tasting-menu restaurant in New York City. Justin discusses how he turned the traditional dining experience on its head using AI and a theatrical approach. We also hear from a delighted customer, Brianne, who emphasizes the impact of Venhue's unique community table concept and exceptional service on her memorable birthday celebration. Venhue More about the episode Theme Music by Ali Schwartz and Meserole Sound

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