• Your business gets the spotlight it deserves!
    2025/10/10

    G'day everyone, Eddie "The Chef" here!
    I'm absolutely thrilled to invite you to something I've been perfecting in my kitchen – Launch Spotlight, Marketing Recipes' brand new flagship podcast launching in 2026!

    Book your FREE Session NOW - https://www.marketingrecipes.com.au/launch-spotlight

    I'm very passionate about small business.
    I've spent decades helping businesses rise like the perfect soufflé, and I've learned that behind every successful venture is an incredible story worth sharing.
    That's exactly what Launch Spotlight is all about.
    This isn't your typical business podcast.
    Think of it as a gourmet tasting menu where I sit down for intimate, authentic conversations with innovative business owners, creative marketers, and industry disruptors who are reshaping their sectors.
    We're talking real stories, real insights, and real actionable advice you can take straight from our kitchen to yours.
    Whether you're a fresh start up with a revolutionary idea, an established enterprise that's pivoted to perfection, or somewhere in between – if you've got a story that'll leave people hungry for more, I want to hear it!
    Here's the best part: We will be delivering success to us both with over 3,000 monthly downloads and a promotional reach of 2 million podcast subscribers across our global network.
    That's a whole lot of hungry business minds ready to feast on your story!
    So here's my invitation to you: If you're a business owner with a story to tell, an innovation to share, or lessons that could help fellow entrepreneurs on their journey – let's cook up something special together.
    Together, we'll create an episode that's seasoned with authenticity, garnished with genuine insight, and served with the kind of passion that gets people talking.
    Launch Spotlight – where small business dreams are shared and enjoyed!
    Ready to join me? Let's make 2026 the year your business gets the spotlight it deserves!
    Cheers, Eddie "The Chef"

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