新着

When I was eight, there were already seven of us children, and my mother was sick, all the work fell on my shoulders, cooking, washing, milking cows, looking after the children, mending clothes, and also working in the fields. Seeing how poor mother, although sick, was eager to work with all her remaining strength, although at the slightest bending a terrible cough choked her and blood rushed to her throat, I was overcome with despair when I thought that she might die. I begged her in everything not to do anything anymore, that I would replace her in everything.

Closely related to one of the world's wealthiest families, Mary left her seaside home in England in 1844 to follow her husband, Dr. Christopher Rawson Penfold, to South Australia. Mary and Christopher settled on a farm in the Adelaide Hills, and as Christopher made his rounds visiting patients on horseback, Mary tended grapevines and planted in the garden beside their stone cottage, The Grange. At first, the wines Mary made were used as tonics for patients, but at a time when women were often excluded from commerce, Mary transformed her cottage industry into an empire.

When eight-year-old Amy Erdman Farrell moved with her family to Akron, Ohio, in 1972, she found herself adrift in a sea of taunting boys and mean girls. Shy by nature, she dreaded her long, unhappy days at school. But a few years later, Farrell found an escape from bullying, the promise of sisterhood, a rising sense of confidence, adventure, and—best of all—lifelong friendship when she joined a Girl Scout troop.