Homestead Basics

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Homestead Basics あらすじ・解説

The Homestead Basic Series is a collection of works that answer the often-asked questions of individuals trying to start living more self-sufficiently.

Each book in this set holds solid information geared toward beginning hobbyist.

  • The basics of raising backyard chickens
  • The basics of raising backyard rabbits
  • The basics of beginning beekeeping
  • The basics of homemade cheesemaking
  • The basics of making homemade wine and vinegar
  • The basics of homemade cleaning supplies
  • The basics of baking
  • The basics of food preservation
  • The basics of food storage
  • The basics of cooking meat
  • The basics of make ahead mixes
  • The basics of beginning leatherwork

Check out this series. It is packed with valuable information that will jumpstart your journey to being more sustainable and self-sufficient.

©2020 David Nash (P)2020 David Nash
Homestead Basics

Homestead Basics

Books 1-6: How to Raise Chickens, Rabbits, and Bees in Your Backyard as Well as How to Make Homemade Cheese, Tofu, Wine, Vinegar, and Cleaning Supplies

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The Basics of Raising Backyard Chickens

The Basics of Raising Backyard Chickens

Beginner's Guide to Selling Eggs, Raising, Feeding, and Butchering Chickens

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The Basics of Raising Backyard Rabbits: Beginner's Guide to Raising, Feeding, Breeding, and Butchering Rabbits

The Basics of Raising Backyard Rabbits: Beginner's Guide to Raising, Feeding, Breeding, and Butchering Rabbits

Homestead Basics, Book 2

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The Basics of Beginning Beekeeping

The Basics of Beginning Beekeeping

How to Start, Manage, and Harvest Honey from Your Hive Includes Many DIY Beekeeping Tools (Homestead Basics, Book 3)

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The Basics of Making Homemade Cheese

The Basics of Making Homemade Cheese

How to Make and Store Hard and Soft Cheeses, Yogurt, Tofu, Cheese Cultures, and Vegetable Rennet (Homestead Basics, Book 4)

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The Basics of Making Homemade Wine and Vinegar

The Basics of Making Homemade Wine and Vinegar

How to Make and Bottle Wine, Mead, Vinegar, and Fermented Hot Sauce (Homestead Basics, Book 5)

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The Basics of Homemade Cleaning Supplies

The Basics of Homemade Cleaning Supplies

How to Make Lye Soap, Dishwashing Liquid, Dishwashing Powder, and a Whole Lot More (Homestead Basics, Book 6)

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The Basics of Baking: How to Make Breads, Biscuits, and Other Homemade Goodies Includes No-Fail Bread Recipes

The Basics of Baking: How to Make Breads, Biscuits, and Other Homemade Goodies Includes No-Fail Bread Recipes

Homestead Basics, Book 7

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The Basics of Food Preservation

The Basics of Food Preservation

How to Make Jelly, Can, Pickle, and Preserve Foods (Homestead Basics, Book 8)

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The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods

The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods

Homestead Basics, Book 9

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The Basics of Cooking Meat

The Basics of Cooking Meat
The Basics of Make Ahead Mixes

The Basics of Make Ahead Mixes

Six Make Ahead Mixes to Make Your Cooking Easier (Homestead Basics)

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The Basics of Beginning Leatherwork

The Basics of Beginning Leatherwork

Beginner’s Guide to Tools, Tips, and Techniques to Basic Leatherwork (Homestead Basics)

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