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Meet the intelligent insects, marvelous minibeasts, and inspirational invertebrates that help shape our planet - and discover how you can help them help us by rebugging your attitude today! Remember when there were bugs on your windshield? Ever wonder where they went? We need to act now if we are to help the insects survive. Robin Wall Kimmerer, David Attenborough, and Elizabeth Kolbert are but a few voices championing the rewilding of our world. Rebugging the Planet shows us small changes we can make to have a big impact on our littlest allies.

Why social, racial, and economic justice are just as crucial as science in determining how humans can reverse climate catastrophe We are facing a climate catastrophe. A plethora of studies describe the damage we’ve already done, the droughts, the wildfires, the super-storms, the melting...

We know there's a climate emergency but what does that mean we should do? What does a 'better future' look like and how do we get there? Having spent over a decade on the frontlines of climate activism - organising, campaigning, and holding the powerful to account - Tamsin Omond discovered...

Jim and Elaine Larison spent years studying, exploring, and living in wild places, making more than 30 environmental films, most for the National Geographic Society. These films won more than 40 international awards from leading environmental and broadcast organizations. This memoir tells the story behind the adventure and describes the rather substantial personal costs of this career.

An aquatic ecologist and permafrost scientist recalls her captivating adventures across the Arctic studying climate change, her quest to find belonging and family, and her journey of faith in a world of science in this poignant, eye-opening, and hopeful memoir in the spirit of Lab Girl, Educated...

New York Times bestselling author and acclaimed presidential historian Douglas Brinkley chronicles the rise of environmental activism during the Long Sixties (1960-1973), telling the story of an indomitable generation that saved the natural world under the leadership of John F. Kennedy, Lyndon...

In 1995, the National Trust for Scotland acquired Mar Lodge Estate in the heart of the Cairngorms. Home to over 5,000 species, this vast expanse of Caledonian woodlands, subarctic mountains, bogs, moors, roaring burns, and frozen lochs could be a place where environmental conservation and Highland field sports would exist in harmony. The only problem was that due to centuries of abuse by human hands, the ancient Caledonian pinewoods were dying, and it would take radical measures to save them.

Bestseller-Autor Harald Welzer stellt fest, dass unsere Kultur kein Konzept vom Aufhören hat. Deshalb baut sie Autobahnen und Flughäfen für Zukünfte, in denen es keine Autos und Flughäfen mehr geben wird. Und sie versucht, unsere Zukunftsprobleme durch Optimierung zu lösen, obwohl ein optimiertes Falsches immer noch falsch ist. Damit verbaut sie viele Möglichkeiten, das Leben durch Weglassen und Aufhören besser zu machen. Diese Kultur hat den Tod genauso zur Privatangelegenheit gemacht, wie sie die Begrenztheit der Erde verbissen ignoriert.

As featured on CNN’s Amanpour & Company and BBC Radio 4’s Start the Week with Andrew Marr One of the Financial Times’ best books of 2021 In this compelling journey through twenty-six countries, Simon Mundy traces how the struggle to respond to the climate crisis is rapidly reshaping the...

Baumer''s life was ended by an SUV in January of 2017 while he was walking barefoot across America for the second time to draw attention to climate change. Baumer was a prolific wizard of non sequitur and displacement, and these writings show the maturation of an absurdist conscience, applying itself to inequities of access: power, security, and meaning itself, within the confines of America and within that, the contemporary professionalized writing culture.

¿Sabes quién es el erizo McFlurry? ¿O que el mal uso del plástico no solo es un problema de basura aunque a cada ser humano le correspondan unos 40 kilos? ¿Conoces los "tecnofósiles"? ¿Sabías que cada año fabricamos 500 millones de botellas de plástico? ¿Y que los microplásticos del subsuelo podrían llegar a afectar a los cultivos? ¿O que llegan a lugares tan remotos que incluso alcanzan a la fauna del Amazonas?

In Stolen Harvest: The Hijacking of the Global Food Supply, Vandana Shiva explores the devastating effects of commercial agriculture and genetic engineering on the food we eat, the farmers who grow it, and the soil that sustains it. This prescient critique and call to action covers some of the most pressing topics of this ongoing dialogue, from the destruction of local food cultures and the privatization of plant life, to unsustainable industrial fish farming and safety concerns about corporately engineered foods.

An impassioned memoir of saving extraordinary plants on the brink of extinction, by a scientist who has been called a "codebreaker" (Telegraph) and "an inspiration" (Jane Goodall) Carlos Magdalena is not your average horticulturist. He's a man on a mission to save the world's most endangered...

Daphne Sheldrick, whose family arrived in Africa from Scotland in the 1820s, is the first person ever to have successfully hand-reared newborn elephants. Her deep empathy and understanding, her years of observing Kenya’s rich variety of wildlife, and her pioneering work in perfecting the right husbandry and milk formula have saved countless elephants, rhinos, and other baby animals from certain death.

From meteorologist and Peabody Award–winning journalist Bonnie Schneider, an innovative look at how climate change is already threatening our mental and physical health and practical tips for you to tackle these challenges head on. The impacts of climate change have become dire. Rising...

Greg Mullins followed his father into fighting bushfires - it was in the blood. He fought major fires around Sydney and the Blue Mountains for decades, and studied bushfires in Europe, Canada and the US. He risked his life in the 1994 Sydney fires and, later, during our catastrophic Black Summer...

In a triumph of marketing, the Tasmanian salmon industry has for decades succeeded in presenting itself as world's best practice and its product as healthy and clean, grown in environmentally pristine conditions. But what are we eating when we eat Tasmanian salmon? Richard Flanagan's expose of the salmon farming industry in Tasmania is chilling. In the way that Rachel Carson took on the pesticide industry in her groundbreaking book Silent Spring, Flanagan tears open an industry that is as secretive as its practices are destructive and its product disturbing.

Anika Molesworth fell in love with her family's farm, a sheep station near Broken Hill, at an early age. She formed a bond with the land as though it were a member of her family. When the Millennium Drought hit, though, bringing with it extreme heat and dust storms, the future she'd always imagined for herself began to seem impossible.

Instead of a great island of trash, the infamous Great Pacific Garbage Patch is made up of manmade debris spread over hundreds of miles of sea - more like a soup than a floating garbage dump. Recycling is more complicated than we were taught: Less than nine percent of the plastic we create is reused, and the majority ends up in the ocean. And plastic pollution isn’t confined to the open sea: It’s in much of the air we breathe and the food we eat.

Inspired by insights gained in spaceflight, a NASA astronaut offers key lessons to empower Earthbound readers to fight climate change When Nicole Stott first saw Earth from space, she realized how interconnected we are and knew she had to help protect our planetary home. In Back to Earth, Stott...