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In Losing Eden award-winning historian Sara Dant debunks the myth of the American West as “Eden” and instead embraces a more realistic and complex understanding of a region that has been inhabited and altered by people for tens of thousands of years. In this lively narrative Dant discusses the key events and topics in the environmental history of the American West, from the Beringia migration, Columbian Exchange, and federal territorial acquisition to post–World War II expansion, resource exploitation, and current climate change issues.

‘Opens our eyes to how the world is changing.’ Tim Marshall, author of Prisoners of Geography Read this to understand how the global economy is going green – and how it will affect your wallet The world is changing fast. Money is pouring into the green revolution as it sweeps across our...

It is not your imagination: water crises are more frequent. Our twentieth-century systems for providing the water that grows food, sustains cities, and supports healthy ecosystems are failing to meet the demands of growing population and the challenges brought on by climate change. But the grim news reports—of empty reservoirs, withering crops, failing ecosystems—need not be cause for despair, argues award-winning author David Sedlak.

Globetrotting travel writer Lori Erickson has long searched for the sacred in locations and cultures far from home as well as in her beloved Iowa. But when the pandemic put both air travel and in-person worship off-limits, Lori and her husband hit the road with a camper in tow to discover spiritual sites and experiences in their own home country.

Sand is the hidden foundation of our society. In Sand Stories, Kiran Pereira maps out why it is the most consumed commodity on the planet after water. The book examines the impacts of our seemingly insatiable demand for sand on people, wildlife, and our ecosystems.

Over the past decade, new oil plays have unsettled U.S. energy landscapes and imaginaries. Settling the Boom studies how the disruptive forces of an oil boom in the northern Great Plains are contained through the extension of settler temporalities, reassertions of heteropatriarchy, and the tethering of life to the volatility of oil and its cruel optimisms.

La enfermedad no es complicada, en realidad es muy fácil, y la aplicación de técnicas de sentido común puede derrotar a cualquier enfermedad. Todos los microbios y virus son débiles y pueden ser derrotados fácilmente con limpieza y nutrición.

Of all the unexploited resources in the world, seaweed is the greatest. Without it, there would be no crustaceans, nor fish. The ocean would be a desert without carbon or oxygen, and half of our atmosphere’s oxygen would be gone. The most recent research tells us that seaweed is one possible...

A valuable discovery under the world's second-largest temperate wetland and in the traditional lands of the Cree and Ojibway casts light on the growing conflict among resource development, environmental stewardship, and Indigenous rights. In this colorful tale, Virginia Heffernan draws on her bush and newsroom experiences to illustrate the complexities of resource development at a time when Indigenous rights are becoming enshrined globally.

John Muir was an early proponent of a view we still hold today—that much of California was pristine, untouched wilderness before the arrival of Europeans. But as this book demonstrates, what Muir was really seeing when he admired the grand vistas of Yosemite and the gold and purple flowers carpeting the Central Valley were the fertile gardens of the Sierra Miwok and Valley Yokuts Indians, modified and made productive by centuries of harvesting, tilling, sowing, pruning, and burning.

The Man Who Thought He Owned Water is author Tershia d’Elgin’s fresh take on the gravest challenge of our time—how to support urbanization without killing ourselves in the process. The gritty story of her family’s experience with water rights on its Colorado farm provides essential background about American farms, food, and water administration in the West in the context of growing cities and climate change.

You don’t have to be an animal rights activist to take an interest in how we treat other creatures. All of us, with few exceptions, use animals in some way: for food, research, recreation, and companionship. In Britain, we eat around a billion chickens every year, while 60 percent of all mammals on Earth, by biomass, are now livestock.

The world is desperate for cobalt. It drives the proliferation of digital and clean technologies. But this "demon metal" has a horrific present and a troubled history. The modern search for cobalt has brought investors back to a small town in Northern Canada, a place called Cobalt. Like the demon metal, this town has a dark and turbulent history.

'A beguiling book about a lifestyle that many of us dream about' Daily Mail Paul Richardson fled the city to live on the land in a rough-and-tumble village on the edge of Europe. Immersing himself in the culture of his remote Spanish community, he learned the traditional arts of animal husbandry...

A Foundational Conservation Story Revived. Ancient writers observed that forests always recede as civilizations develop and grow. The great Roman poet Ovid wrote that before civilization began, “even the pine tree stood on its own very hills” but when civilization took over, “the mountain...

A stunning account of a colossal wildfire and a panoramic exploration of the rapidly changing relationship between fire and humankind from the award-winning, best-selling author of The Tiger and The Golden Spruce “Riveting, spellbinding, astounding on every page…Captures the majesty and...

With health and sustainability at the forefront of our minds, more and more people are hitting the woodlands and foraging for edible goodies every day. But if you're new to the foraging game, you're probably a little nervous about how you can be sure you're finding the edible gold...and not the toxic imposters. Being able to identify mushrooms confidently and accurately is a crucial part of foraging—and it's only when you can do this that the real fun can begin.

Did you know that numerous scientific studies have confirmed the mental and physical health benefits of consuming psilocybin mushrooms? We will look at the health, medical, and work-related benefits of microdosing psilocybin and show you how you can acquire psilocybin to get started on your journey to a better you! Microdosing psilocybin isn’t just for tech professionals and artists. The cat is out of the bag...the only question is, how can psilocybin improve you? After listening to this book, you will be able to make an informed decision on whether microdosing is right for you!

With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life. Despite the rise in newbie foragers, many people are hesitant because they don’t think they have the skills or knowledge to do it safely. But all of that is about to change. When you know where to look, what to look for, and how to confidently identify and harvest safe and nutritious treats, a whole world of possibility opens up

WINNER OF THE WAINWRIGHT PRIZE FOR CONSERVATION 2023 The Sunday Times Science Book of the Year As seen on Countryfile ‘If anyone was born to save Britain’s rainforests, it was Guy Shrubsole’ Sunday Times Shortlisted for the Richard Jefferies Society Literary Prize Temperate rainforest may...