検索キーワード： 化学

わたしたちの生活にとても身近な化学は、教養としても欠かせない存在！わたしたちの生活は、ありとあらゆる物質に囲まれています。たとえば、朝起きて蛇口をひねれば、きれいな水を手に入れることができ、家族のお弁当用に、フライパンで卵を加熱して卵焼きを作ったり。

身近なことから歴史を変えた発見まで「化学」のしくみがイラスト&図解で楽しくわかる!

Join host Clare Delish as she transforms your morning routine into a culinary science experiment. Each episode explores the chemistry and techniques behind breakfast classics, from pancake swaps to cooking challenges. Expect curiosity, humor, and delicious discoveries. For more content like this, visit QuietPlease.ai

Leo Finch explores synthesis across chemistry, creativity, and knowledge work, proving that true innovation isn't about collecting pieces but understanding how components react to create something new. Each episode examines the distinction between assembling and synthesizing. For more content like this, visit QuietPlease.ai

Host Felix Mercer dissects the discipline of formulation across chemistry, strategy, and organizational execution. Each episode examines what it truly means to create precise specifications, why vagueness undermines results, and how measurability and replicability separate real formulations from wishful thinking. For more content like this, visit QuietPlease.ai

A weekly programme that illuminates the mysteries and challenges the controversies behind the science that's changing our world.

『プラントライフ』は、化学プラントの技術者が、化学を軸に皆さんの視野を広げていく番組です。

 Chemistry for Breakfast is a perfect book for anyone who wants to deepen their understanding of chemistry without having prior knowledge of the science. With Mai as your guide, you'll find something fascinating everywhere around you. 

Chemistry and Our Universe: How It All Works is your in-depth introduction to this vital field, taught through 60 engaging half-hour lectures that are suitable for any background or none at all. Covering a year’s worth of introductory general chemistry at the college level, plus intriguing topics that are rarely discussed in the classroom, this amazingly comprehensive course requires nothing more advanced than high-school math. Your guide is Professor Ron B. Davis, Jr., a research chemist and award-winning teacher at Georgetown University.

A Short History of Nearly Everything is Bill Bryson's fascinating and humorous quest to understand everything that has happened from the Big Bang to the rise of civilization. He takes subjects that normally bore the pants off most of us, like geology, chemistry, and particle physics, and aims to render them comprehensible to people who have never thought they could be interested in science. In the company of some extraordinary scientists, Bill Bryson reveals the world in a way most of us have never seen it before.

For decades, biology has been dominated by the study of genetic information. Information is important, but it is only part of what makes us alive. Our inheritance also includes our living metabolic network, a flame passed from generation to generation, right back to the origin of life. In Transformer, biochemist Nick Lane reveals a scientific renaissance that is hiding in plain sight-how the same simple chemistry gives rise to life and causes our demise.

To women the whole world over, perfume means glamour, and in the world of perfume, Jean-Claude Ellena is a superstar. In this one-of-a-kind book, the master himself takes you through the doors of his laboratory and explains the process of creating precious fragrances, revealing the key methods and recipes involved in this mysterious alchemy.

Long before Oliver Sacks became a distinguished neurologist and best-selling writer, he was a small English boy fascinated by metals - also by chemical reactions (the louder and smellier the better), photography, squids and cuttlefish, H.G. Wells, and the periodic table. In this endlessly charming and eloquent memoir, the he chronicles his love affair with science and the magnificently odd and sometimes harrowing childhood in which that love affair unfolded.

Brought to you by Penguin. Featuring a special introduction written for the audiobook edition and read by the author A Radio 4 Book Club Selection. The ultimate eye-opening journey through time and space, A Short History of Nearly Everything is the biggest-selling popular science book of the...

Brought to you by Penguin. Journey through time and space with Bill Bryson in the best-selling popular science book of the 21st century, exploring the history of the Earth, the universe, and everything in between. NOW FULLY REVISED AND UPDATED IN THIS NEW ABRIDGED EDITION, READ BY THE AUTHOR...

 Block by Block offers an original perspective on thermodynamic science and history based on the three approaches of a practicing engineer, academician, and historian. The book synthesizes and gathers into one accessible volume a strategic range of foundational topics involving the atomic theory, energy, entropy, and the laws of thermodynamics. 

In this fresh and engaging guide to chemistry, Dr. Kate Biberdorf, aka "Kate the Chemist," reveals the fascinating science we experience every day Have you ever wondered what makes dough rise? Or how your morning coffee gives you that energy boost? Or why your shampoo is making your hair look...

The world's most entertaining and useless self-help guide, from the brilliant mind behind the wildly popular webcomic xkcd and the million-selling What If? and Thing Explainer. For any task you might want to do, there's a right way, a wrong way, and a way so monumentally bad that no one would...

Read it. Rhyme it. Remember it. The Brain-Science Method That Makes Organic Chemistry Finally Click. Organic chemistry is one of the most failed college science courses. Textbooks overload you with dense details, long mechanisms, and endless exceptions—without showing you how to make any of it stick. Rereading doesn’t build understanding. It just burns time.

A journey into the world of carbon, the most versatile element on the planet, by the New York Times bestselling author Paul Hawken Carbon is the only element that animates the entirety of the living world. Though comprising a tiny fraction of Earth’s composition, our planet is lifeless without...

Chemistry is everywhere, and involves everything. But how did chemistry get to be what it is? I'm Steve Cohen, a chemist and writer, bringing you The History of Chemistry. This podcast explores the development of chemistry from prehistoric times to the present, including the people and societies who made chemistry what it is today. The History of Chemistry is for you, whether you hated chemistry in high school, or got a PhD in inorganic chemistry. We'll explore how chemistry affected art, music, language, politics and vice-versa. Whether it's ancient Greek philosophers, medieval alchemists, or...

In The Secrets of Alchemy, Lawrence M. Principe, one of the world's leading authorities on the subject, brings alchemy out of the shadows and restores it to its important place in human history and culture. By surveying what alchemy was and how it began, developed, and overlapped with a range of ideas and pursuits, Principe illuminates the practice. He vividly depicts the place of alchemy during its heyday in early modern Europe, and then explores how alchemy has fit into wider views of the cosmos and humanity.

Join journalist Barry Werth as he pulls back the curtain on Vertex, a start-up pharmaceutical company, and witness firsthand the intense drama being played out in the pioneering and hugely profitable field of drug research. Founded by Joshua Boger, a dynamic Harvard- and Merck-trained scientific whiz kid, Vertex is dedicated to designing - atom by atom - both a new life-saving immunosuppressant drug and a drug to combat the virus that causes AIDS.

The audiobook is focused and high-yield, covering the most important topics you might expect to learn in a typical undergraduate organic chemistry course. The material is accurate, up-to-date, and broken down into bite-sized chapters. There are key takeaways following each chapter to drive home key points and quizzes to review commonly tested questions.

Antoine Lavoisier reinvented chemistry, overthrowing the long-established principles of alchemy and inventing an entirely new terminology, one still in use by chemists. Madison Smartt Bell’s enthralling narrative comes across like a race to the finish line, as the very circumstances that enabled Lavoisier to secure his reputation as the father of modern chemistry—a considerable fortune and social connections with the likes of Benjamin Franklin—also caused his glory to be cut short by the French Revolution.

SUBSTANCE is a podcast about the discoveries and innovations in chemistry and beyond helping us to develop sustainable solutions. Host Joe Hanson exchanges ideas with international guests and presents visionary projects and exciting innovations.

WHAT IF... one man decided to answer all the unanswerable questions, using science. The Sunday Times-bestselling author and xkcd creator, Randall Munroe is here to provide the best answers yet to the important questions you probably never thought to ask The millions of people around the world...

Sand, iron, salt, oil, copper and lithium. The struggle for these tiny, magical materials has razed empires, demolished civilizations, fed our greed and our ingenuity for thousands of years. But the story is not over. We are often told we now live in a weightless world of information but in fact we dug more stuff out of the earth in 2017 than in all of human history before 1950. And it's getting worse. To make one bar of gold, we now have to dig 5,000 tons of earth. For every tonne of fossil fuels, we extract six tonnes of other materials - from sand to stone to wood to metal.

If you have an appetite for digestible science, you will find plenty of tasty morsels here. Discover why some people see red over red food dyes, why Sherlock Holmes was interested in jellyfish, why King George III was plagued with purple urine, and why phrenology is a pseudoscience.

The Wonders of Radium by Maynard Shipley is a captivating scientific exploration of one of the most fascinating discoveries of the early 20th century. Written in a time of scientific revolution, this work explains the origin, nature, and wide-ranging applications of radium, a radioactive element famously discovered by Marie and Pierre Curie. Shipley skillfully translates complex scientific principles into accessible language, detailing radium's powerful effects—from revolutionizing medical treatments, such as early cancer therapies, to its curious industrial and agricultural uses.

بودكاست مخصص لكشف الحقيقة حول العديد من الألغاز الخفية والمعارف المحظورة، مع معالجتها بأسلوب علمي. مقدم البرنامج، فادي، عالم متخصص في هذا المجال، ويجري تجارب حول دراسات الوعي والنشاط الخارق للطبيعة في مركز أسسه أعضاء سابقون في وكالة ناسا.

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Discover the physics, chemistry, and culinary secrets behind achieving perfectly crisp textures in every bite. From deep-frying fundamentals to moisture-fighting strategies, host Clare Delish reveals the science that transforms ordinary ingredients into irresistibly crunchy creations. Each episode explores a different technique for mastering the art of crunch. For more content like this, visit QuietPlease.ai

Join Clare Delish as she uncovers the chemistry and physics that elevate baking from guesswork to precision. Discover why tiny details—air pockets, fermentation timing, and gram-perfect measurements—transform ordinary ingredients into extraordinary bread, pastries, and cakes that consistently impress. For more content like this, visit QuietPlease.ai

Host Clare Delish explores the fascinating chemistry, craft, and creativity behind all things sweet—from the molecular transformations that turn plain sugar into liquid gold, to the art of balancing sweetness in every bite. Each episode is a standalone deep dive into how sugar shapes the way we bake, taste, and experience dessert. For more content like this, visit QuietPlease.ai

Join host Tyler Thompson as he unlocks the kitchen chemistry and culinary techniques that transform tough, chewy cuts into impossibly tender meat. From salt brining and acid marinades to meat mallets and low-and-slow braising, discover the science behind texture control that every home cook can master. For more content like this, visit QuietPlease.ai

Host Tyler Thompson ignites your curiosity with the explosive chemistry and split-second artistry behind high-heat cooking. Discover why proteins sizzle, which fats withstand the flames, and how pros master the razor-thin line between perfect char and burnt disaster. For more content like this, visit QuietPlease.ai

Journey through 5,000 years of tandoor history with host Clare Delish, from ancient Harappan clay ovens to today's backyard grills. Discover the science of 900-degree cooking, the artistry of hand-slapped naan, and how this humble clay pot transformed cuisines across continents. For more content like this, visit QuietPlease.ai

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What if a 1973 Opel with a stock engine outperforms a cutting-edge hydrogen fuel cell car? In this podcast, we dive into the physics of energy efficiency — exploring how a humble GM/Shell vehicle achieved 376 mpg through continuous waste heat recovery and steam implosion, while Toyota's Mirai relies on regenerative braking that only kicks in when you stop. We break down why recovering heat you were going to throw away anyway might be the most underrated idea in automotive engineering — and what it means for the future of clean mobility.

A prize-winning science writer reveals the intricate ways that the elements are woven into our culture, history, and language in stories of discovery and discoverers; of rituals and values; of exploitation and celebration; and of superstition as well as science Like the alphabet, the calendar or...

What do coffee, perfumes, medicines, and rocket fuel all have in common? Organic chemistry! Chemistry of Carbon takes you on a wild ride through the hidden world of molecules, breaking down the science of carbon—the element behind life, technology, and some of history’s biggest discoveries. From ancient alchemists trying to turn lead into gold to the mind-blowing chemistry behind your morning cup of coffee, this show makes science fun, weird, and totally relatable. Why does one molecule smell like fruit while its twin is toxic? How can chemistry make or break medicine? What’s the real ...

Join host Clare Delish as she explores the chemistry, technique, and passionate debates behind baking the perfect brownie. From fudgy versus cakey preferences to ingredient ratios and common mistakes, discover why this beloved chocolate treat inspires such fierce loyalty and learn the science that transforms five simple ingredients into baking magic. For more content like this, visit QuietPlease.ai