検索キーワード： 制作 "-- Kevin Wright --" 東欧

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Warsaw. Greater Than a Tourist—Warsaw, Poland by Author Sidney Roy offers the inside scoop on Poland’s Phoenix city. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Orths Reise macht das Leben vor Ort greifbarer. Bestsellerautor Stephan Orth hat den Krieg Russlands gegen die Ukraine von Anbeginn intensiv miterlebt. Durch seine ukrainische Freundin Julija verbindet ihn ein besonderes Band mit dem Land. Wie geht es den Menschen, die geblieben sind? Wie sieht ihr Alltag aus, was gibt ihnen Hoffnung? Und was hat das alles mit uns zu tun? Mit diesen Fragen reist er nach Kyjiw und Odesa, nach Charkiw und in die Karpaten. Er wohnt bei Einheimischen, hört ihre Geschichten, ist beeindruckt von ihrem Mut und Lebenswillen – und packt selbst beim Wiederaufbau mit an.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Wrocław by Darya Zelenevskaya offers the inside scoop on food in Wrocław Poland. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Bordeaux. Greater Than a Tourist: Bordeaux, France by author Chrissie Stephen offers a first-hand and personal insight into the best ways to visit and enjoy Bordeaux, the City of Wine.

Eat Like a Local: Dublin, by Tim Wehr, offers the inside scoop on all the best grub in the nations capital. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Greater Than a Tourist by Laura Welch offers the inside scoop on Sheffield. Most travel books tell you how to sightsee. Although there's nothing wrong with that, as a part of the Greater than a Tourist series, this book will give you tips from someone who lives at your next travel destination. In this audiobook, you'll discover local advice that will help you throughout your trip.

Ne sprašujte za pot: Blodnik po Istri je nenavaden vodnik, ki so ga zasnovale Agata Tomažič, Tamara Langus in Teja Kleč. Avtorice so popisale istrske poti, po katerih so blodile, in navdihujoče dogodivščine, ki so se jim na njih pripetile. "Če ste ljubitelj preverjenih turističnih destinacij in vas navdušujejo uveljavljene znamenitosti, potem se vam ta blodnik ne bo zdel niti malo uporaben," pravijo avtorice.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Riga by Nikita Lipin. Nikita Lipin shares the best local dining experiences in Riga. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.