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Der Regen wird wärmer Folge 04 – Sybil Head. Irland ist eine grüne Insel, dekoriert von bunten Haustüren, flankiert von Schafherden und jeder Menge Pubs. Junggesellen, die bereits das Verfallsdatum überschritten haben, präsentieren beim „Matchmaking-Heiratsmarkt“ ihre kaum vorhandenen Vorzüge. Elfenwesen tummeln sich mit Feen an Flüssen und das Guinness ist ein Quell ewiger Weisheit. Kein Wunder, dass Iren ihr Vermögen vertrinken und dabei melancholische Lieder singen, um von dieser Weisheit zu kosten. Allerdings braucht man Whiskey, um am Ende des Regenbogens einen vergrabenen Topf Gold zu finden.

The twelve sheep have come into his life at just the right moment. After years of hard work, John felt a deep tiredness creeping up on him, a sadness that he couldn't shrug off. Having always sought spiritual guidance, he comes to realize that, in addition to the soothing words of literature and philosophy, perhaps the way ahead involves this simple flock of sheep. In the hard work of livestock rearing, in the long nights in the shed helping the sheep to lamb, he can reflect on what life truly means.

Building a legacy is not about your name on a building. In this book, authors Fleming and Jansen describe how to make a legacy goal and discuss the value of difficult physical challenges like hiking the Camino de Santiago as a way to examine virtues, values, and a code of ethics so that legacy oriented people can think through how they want to live out their legacy.

Bloomsbury presents On This Holy Island written and read by Oliver Smith. *** A FINANCIAL TIMES BEST SUMMER TRAVEL BOOK OF 2024 *** “Excellent…immensely well-researched and playful. Smith has written something special.” — Patrick Galbraith, The Times "Imaginative and engaging" —...

Shortlisted for the Edward Stanford Travel Book of the Year 2025 A Financial Times best summer travel book of 2024 Travel Book of the Year at the Inspire Global Media Awards 'A powerfully delicate book of love, loss and discovery, along paths of emotional understanding and physical wonder.'...

Eat Like a Local - Stockholm by Nora Hattar offers the inside scoop on food in Stockholm Sweden. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Melodie returns to her mother's house in Corfu for the first time since inheriting it. Only, she discovers it isn't empty. She finds someone has been living there; a girl who claims the property is hers. Dismissing the claim, Melodie tries to enjoy her new life and love in the beauty of Corfu. The girl soon resurfaces and it becomes impossible to ignore her any longer. Who is this girl, and what does she want from Melodie?

Brought to you by Penguin. Discover the incredible story of one woman's solo journey across the Bay of Biscay, into the Mediterranean, and the unexpected joy of solitude, self-discovery and resilience __________ 'We have no idea how much resilience there is inside us until we have to draw on it...

Abi is distraught when her ex-husband Alex takes their twelve-year-old daughter, Chloe to spend the summer with his glamorous fiancée Marisa and her parents at their home on the beautiful Italian island of Procida. Persuaded by her best friend to book a holiday at the island's Hotel Paradiso, Abi finally meets the woman she's been avoiding for so long. Will the two women's strained relationship survive the summer?

Greater Than a Tourist - Málaga, Spain by Zsuzsanna Udvarhelyi offers some unique insider tips in Malaga and surroundings. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination

Greater Than a Tourist—Asturias Spain by Olena Podsobiei gives you the inside scoop on Asturias. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

⭐⭐⭐⭐⭐ ‘The Amalfi coast setting, the handsome grumpy Italian, this book has it all!!’ Lia Bathurst had always dreamed of escaping to the white sandy beaches and turquoise blue seas of the Amalfi coast – but that dream hadn’t included meeting her real father. A father she had...

Вечный город! "Вечным" его называли еще в I веке до нашей эры, когда ему было около семисот лет. Столица Италии неумолимо приближается к празднованию своего 2800-летия, которое состоится в апреле 2047 года. В наше стремительное время существуют обзорные экскурсии "Весь Рим за один день". Но провести в Риме всего день и что-то понять невозможно — все равно, что выучить за день весь курс высшей математики. Не обольщайтесь и не будете разочарованы. Рим открывается не сразу и открывается только сведущим. Открывается и затягивает.

The "Ireland Travel Guide" is your passport to an immersive journey through the captivating landscapes, rich history, and vibrant culture of the Emerald Isle. This comprehensive guide serves as a trusted companion for both seasoned travelers and those embarking on their first Irish adventure. Spanning diverse chapters, the guide unfolds the layers of Ireland's geography, tracing its ancient history, exploring the dynamic urban centers, and venturing into the tranquil countryside.

Unter der Oberfläche Deutschlands liegen die Reste unzähliger verschwundener Städte, Handelszentren, Dörfer und Industrieanlagen: ein versunkenes, unbekanntes Deutschland. Pia Volk hat sich auf die Suche nach diesen Orten gemacht. Sie erzählt von ihrer einstigen Bedeutung und ihrem Untergang und besichtigt in Wäldern, auf Feldern, im Watt oder in Asphaltwüsten die Überreste einstiger Größe. Ein kurzweiliger Atlas für alle, die schon immer ahnten, dass unter unseren Füßen eine versunkene Welt liegt.

Romance, intrigue, and dangerous ambitions combine to create the perfect escape: welcome to the beautiful Hotel Portofino on the magical Italian Riviera. ***NOW A MAJOR TV DRAMA*** It is the summer of 1927 and Hotel Portofino is prospering under Bella’s stewardship. As the season begins, Bella...

Melodie Pelletier is drawn back to the idyllic island of Corfu, a place bursting with wonderful family memories. She visits the popular fishing village of Agios Stefanos, a place with an outpouring of warm welcomes and even warmer seas and sand. While travelling, Melodie meets a handsome man with an intriguing young daughter. But Melodie doesn't want a holiday fling; it's not in her nature. After deciding to avoid the intriguing pair, their paths collide once more. But there's something else going on, a secret that Melodie could never have expected to uncover.

Irland ist eine grüne Insel, dekoriert von bunten Haustüren, flankiert von Schafherden und jeder Menge Pubs. Junggesellen, die bereits das Verfallsdatum überschritten haben, präsentieren beim „Matchmaking-Heiratsmarkt“ ihre kaum vorhandenen Vorzüge. Elfenwesen tummeln sich mit Feen an Flüssen und das Guinness ist ein Quell ewiger Weisheit. Kein Wunder, dass Iren ihr Vermögen vertrinken und dabei melancholische Lieder singen, um von dieser Weisheit zu kosten.

This travel guide serves as a comprehensive companion for explorers eager to uncover the cultural richness, historical marvels and natural beauty of this enchanting European destination. Designed to be an essential resource, the guide navigates listeners through the imperial elegance of Vienna, the alpine wonders of Tyrol, the musical enchantment of Salzburg and the captivating landscapes of the Wachau Valley.

Claire offers the inside scoop on restaurants and eateries in this amazing county, which is home to some of Britain’s most talented culinary experts. Boasting seven Michelin star restaurants, Yorkshire more than justifies its reputation as the foodie capital of the North of England. Culinary tourism is an important aspect of any travel experience.