検索キーワード： 果物・野菜・ハーブ

Welcome to the delightfully damp world of hydroponics! In Soak, Sprout, Smile: The Funny Side of Growing Food in Water, embark on an unforgettable adventure that combines gardening, science, and a hearty helping of humor.

Even if you have never grown a single plant or have yet to keep one alive, you can succeed with the experience and best practices found here. Don’t let your doubts get in the way of what you truly want – having your own collection of herbal remedies in your home is just around the corner! If you want trusted advice on how to grow and use herbs in the best possible way, then start listening right now.

With guidance from The Elegant and Edible Garden, you’ll learn how to create a one-of-a-kind food garden that’s just as beautiful as it is functional.

This audiobook is tailored specifically for beginners like you, to boost your confidence, equip you with the necessary small-space gardening information, and provide you with practical gardening methods you can easily apply in your home. It will get you to think out of the box on how to use what you have.

What if I told you we would have to eat eight oranges today to get the same amount of vitamin C our grandparents received from just one orange? It’s time to take your nutrition into your own hands and start growing your own rich, colourful, and sustainable garden.

Discover how to become self-sufficient through foraging—cut back on your expenses while living a healthy lifestyle! Enjoy the freedom of knowing your way in nature and the fun of a foraging journey by yourself or with loved ones.

Gardening remains one of the most prominent trends in the world right now, existing in many forms, shapes, and even sizes–ranging from something as simple as a lawn to purpose-built kitchen gardens, orchards, and more. However, in all these versions, there is one element that hardly gets addressed: sustainability.

There’s something about biting into a fresh fruit plucked straight from a tree. That sudden explosion of crisp flavor tingling your tastebuds and making your mouth water for more is quite an experience. Now, imagine if you had grown that very fruit in your backyard.

Plants are a sacred offering from Mother Earth. And witches have always known and understood their healing and magickal powers. Plants hold sustenance, medicine, and wisdom. They gift us with the essentials we need to live and thrive. In return, they ask to be used for the highest good. This is the path of the green witch. With Green Witch Magick, learn how to reconnect with this sacred knowledge. Noted green witch and herbalist Susan Ilka Tuttle, creator of @whisper_in_the_wood, shows you how to forage, grow, and work with the plants integral to your green witchcraft practice.

Are you tired of relying on supermarkets and other outside sources for your fruit and vegetable needs? Are you ready to start growing your own raised bed garden, but you fear you do not have the time or expertise? In this book, discover everything you need to be successful.

So you've decided to become more self-sufficient, and you're fired up about growing your own food! You just have to stick the seeds in the ground and water them, right? But as the leaves of your crops begin to yellow and your garden beds get ravaged by weeds and pests, your enthusiasm quickly dwindles. This is when most new gardeners quit, never fully understanding the reason why their garden failed. And that reason is poor soil.

Throughout his childhood and adult life, G.F. Quinn has been involved in all areas of gardening. Using his extensive knowledge, practical methods, and his passion for gardening, he brings you this all-inclusive book that will encourage you to understand raised bed gardens and ensure you’re able to build and sustain your own.

So you want to garden...with kids? Not only is this a great way to grow your own organic vegetables, fruits, and herbs, it is a great way to connect with your family outdoors and all throughout the year, even after the harvest. Designed for families with children between three and 12, this includes projects you can do together. Your children will learn skills that will last a lifetime and get passed down to your grandkids. Become a good ancestor today!

Les livres sur le jardinage ne manquent pas, les méthodes non plus... Mais cet ouvrage est différent : il rend compte d'une expérience personnelle, celle de produire, de manière très simple quoique peu orthodoxe, des légumes plus que bio AB, en quantité, sans aucun travail du sol, sans engrais, sans compost, sans pesticides, sans buttes... et sans impact négatif pour la planète. Pour cela, l'auteur, après un accident lui ayant imposé de ralentir le rythme, a passé au crible de ses connaissances agronomiques les habituels gestes du jardinier.

Première traduction française à l'occasion du soixantième anniversaire de la parution de l'ouvrage de Ruth Stout, jardinière américaine des années 1960 qui a révolutionné le jardinage biologique grâce au mulch (paillis). Edition préfacée et commentée par Didier Helmstetter (Le Potager du Paresseux). Dans les années 1960, une femme, Ruth Stout, établie dans le Connecticut, aux États-Unis, devient célèbre par sa méthode de jardinage, qui repose sur le fait de couvrir le sol d'une épaisse couche de foin.

Do you dream of walking through your own kitchen garden with baskets full of delicious food you grew yourself? But are you waiting to begin because you think you don't have enough space, sun, time, or experience? Then consider this: Plants want to grow. And when you match a plant's needs to your own resources, you're just one step away from success in the kitchen garden. Nicole Johnsey Burke—founder of Gardenary, Inc., and author of Kitchen Garden Revival—is your expert guide for growing your own fresh, organic food every day of the year, no matter where you grow.

Food insecurity affects millions of people worldwide. Without access to well-stocked stores or nutritious, fresh foods, those living in “food deserts” face more hunger and health issues than communities where a diversity of food is plentiful. With the inspiration and knowledge found in How to Become a Gardener, self-reliance and food autonomy are within reach for anyone willing to get a little dirt under their nails and dig in.

Herbs have been used by humans throughout history - for cooking, medicine, rituals, and more. They are also a huge part of the modern world, from gardening, food, and cosmetics to medicines fighting diseases such as malaria. With vibrant illustrations and expert knowledge, The Herb Book takes a close-up look at a wide range of herbs from around the world, showcasing their botanical characteristics, medicinal, cosmetic, and culinary properties and uses, and cultural impact on the lives of humans.

Si observa su estante de especias en este momento, probablemente le esperan toneladas de beneficios para la salud para que los disfrute. ¡Ahora imagine lo gratificante que sería cultivar estas hierbas y especias llenas de energía en su propio jardín!

¿Quiere cultivar hierbas y darle a su familia una enorme ventaja de salud, pero no sabe cómo empezar? ¿Está buscando una forma rentable de promover de forma proactiva la salud y el bienestar de forma natural, sin depender de la farmacia? Luego, aprenda a cultivar su propia medicina en 5 sencillos pasos. Su viaje de salud y bienestar comienza aquí, con usted y su jardín.