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An introduction to the wines of Italy by region and grape, telling the story of how the history of the country shaped Italian wines and how modern winemakers are looking to the past to revive the industry. From award-winning sommelier Shelley Lindgren, who has long been recognized (and now...

This audiobook is narrated by an AI Voice. Step into the vibrant world of Jamaica with Island Paradise Delights, a unique blend of culture, history, travel, music, language, and authentic Caribbean recipes. More than just a cookbook, this book takes readers on an unforgettable journey through...

Мы привыкли считать алкоголь неотъемлемой частью обыденной жизни—от стаканчика с коллегами после работы до ежедневного бокала вина перед сном. В своей работе британский психиатр и нейропсихофармаколог Дэвид Натт постарался простым языком ответить на бесчисленные вопросы, связанные с уходящим в тьму веков симбиозом человека и этанола.

In this authoritative but light-hearted account of beers gone by, archaeologist Tate Paulette brings the famous "land between the rivers" back to life in vivid detail. We meet not only the beers of ancient Mesopotamia, but also the people who brewed them and drank them, the places where these people lived and worked, the taverns and temples and tombs where they did their drinking, the stories they told about beer, their preferred styles of drinking, their brewing equipment and drinking paraphernalia, the gods and goddesses who governed their lives and who were also partial to a drink.

Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before, and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.

On the verge of a complete breakdown, Peter Hahn quit his globe-trotting corporate job and laid down roots in the French countryside—determined to make a go of winegrowing. Peter bought a run-down, four-hundred-year-old “pile of a house,” ten acres of woodland, and a neglected vineyard in...

On the verge of a complete breakdown, Peter Hahn quit his globe-trotting corporate job and laid down roots in the French countryside—determined to make a go of winegrowing. Peter bought a run-down, four-hundred-year-old “pile of a house,” ten acres of woodland, and a neglected vineyard in...

Coffee is among the most common goods traded and consumed worldwide, and so omnipresent its popularity is often taken for granted. But even everyday habits have a history. When and why coffee become part of North American daily life is at the center of Coffee Nation. Using a wide range of...

Start to broaden your wine experience from simply drinking to truly appreciating with this beginner's guide to wine tasting. Written by Jasper Rhodes and narrated by Riley Pines, this audiobook simplifies the world of wine, making it more accessible and enjoyable for everyone. Learn the fundamental principles of wine tasting through an approach that builds your knowledge from the ground up.

The bastard step-child of Milton Friedman and Anthony Bourdain, Socialism Sucks is a bar crawl through former, current, and wannabe socialist countries around the world. Free-market economists Robert Lawson and Benjamin Powell travel to countries like Venezuela, Cuba, Russia, and Sweden to investigate the dangers and idiocies of socialism - while drinking a lot of beer.

I have found some hilarious renditions and encounters with wine in Europe, but not enough here in Australia and New Zealand. Usually the bridge between humorous, personal stories and the academic world of wine is very long, so I wanted to shorten this bridge and attempt to make the reading and absorption of wine knowledge a bit more fun. I tried to create a balance between very technical processes and concepts, and deliver it in a fun way, where you can have a laugh while having a coffee somewhere, or sitting on the toilet at home, or on someone else's classier than yours.

The guide to home bartending made easy—from building and stocking your bar to crafting recipes you and your guests will love. If you’ve ever wanted to bring home the fun of going out for drinks, this is the book for you! No other bartender’s guide breaks down the steps to setting up and...

“At last, the feminist history of booze we’ve been waiting for!” —Amy Stewart, author of The Drunken Botanist From Los Angeles Times bestselling author Mallory O’Meara comes a lively and engrossing feminist history of women drinking through the ages Strawberry daiquiris. Skinny...

Buffalo Trace Distillery stands as one of America’s oldest continuously operating distilleries, and a living monument to bourbon’s enduring legacy. Behind the Bottle takes readers deep inside this historic landmark, tracing its evolution from a frontier-era operation to a global icon of...

This engaging narrative history reveals how a feared fizz became the global icon of luxury and celebration. Perfect for a relaxing evening commute or unwinding on the weekend, this sophisticated journey takes you from chilly monastic cellars to glittering royal courts. Prepare to captivate your...

Trace the thrilling culinary history of the craft cocktail, from medicinal roots to global cultural phenomenon. Perfect for an evening commute or while unwinding after a long day, this witty, conversational narrative transports you directly into the bustling taverns, smoky speakeasies, and...

Master tasting the world's most storied spirit and explore its culinary history without dry, technical jargon. Perfect for your evening commute or unwinding by the fire, this cozy auditory escape turns simple grains into liquid gold. Settle in as a trusted guide takes you from rugged coastlines...

Explore the fascinating microhistory of a disastrous winemaking accident that birthed a global luxury phenomenon. Perfect to stream during an evening commute or a relaxing night in, this elegant and inspiring narrative chronicles an epic underdog story of resilient growers and visionary monks...

Trace the turbulent history of a gritty medicinal remedy that sparked a cultural renaissance in modern craft mixology. Whether you are unwinding after a long commute or seeking inspiration for your next dinner party, this immersive journey takes you from dimly lit apothecaries to the...

Master the glamorous culinary art of mixology and transform your home bar into a sophisticated golden age speakeasy. Whether you are unwinding after a long workday or prepping for an elegant dinner party, this sensory-rich history lesson serves up the perfect pour. Pull up a stool as a seasoned...