検索キーワード： アジア

NATIONAL BESTSELLER A riveting, adrenaline-fueled tour of a vast, lawless, and rampantly criminal world that few have ever seen: the high seas. There are few remaining frontiers on our planet. But perhaps the wildest, and least understood, are the world's oceans: too big to police, and under...

A boldly rendered—and deeply intimate—account of Hong Kong today, from a resilient young woman whose stories explore what it means to survive in a city teeming with broken promises. “[A] pulsing debut . . . about what it means to find your place in a city as it vanishes before your eyes...

Since the East India Company merged seven islands into Bombay (now Mumbai), change has been constant-but now it is used as a weapon for displacement, disguised as development. Slums are erased overnight to make way for luxury towers priced in tens of crores. The working class is pushed to the...

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Tokyo by Katie Ehrlich offers the inside scoop on food in Tokyo. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

A haunting account of teaching English to the sons of North Korea's ruling class during the last six months of Kim Jong-il's reign Every day, three times a day, the students march in two straight lines, singing praises to Kim Jong-il and North Korea: Without you, there is no motherland...

Stow away with Rick Steves for a glimpse into the unforgettable moments, misadventures, and memories of his 1978 journey on the legendary Hippie Trail. In the 1970s, the ultimate trip for any backpacker was the storied “Hippie Trail” from Istanbul to Kathmandu. A 23-year old Rick Steves made...

Once upon a time, there was a family: Divya Dugar, her partner Olivier, their tiny hooman Marius, and their three rescue streeties-Tigress, Marcopolo and Pari. They lived in Delhi. And they wanted to go to other places. So they booked a first-class coupe with the Indian Railways that allowed...

An artfully twisty mystery about the psychological toll of jealousy and guilt from Seicho Matsumoto, who has been hailed as "Japan's Agatha Christie" (The Sunday Times) While on an important business trip, Tsuneo Asai receives word that his wife, Eiko, has died of a heart attack. She has...

The Philippines may appear to be one of the most Westernized countries in Asia. However, the realities of Filipino life are complex; the façade of the English language does not run deep. Philippines–Culture Smart! gives you the inside story of this unique and attractive country and unpacks the daily lives of its inhabitants.

This is the ideal resource for anyone dreaming of a meaningful solo journey through one of the world’s most vibrant and spiritually rich destinations. Whether you have always wanted to explore India on your own or simply have not found the right travel partner, this book will motivate you to go anyway and help you feel equipped for the journey. Having traveled to India solo three times, Cristin knows firsthand how life-changing the experience can be. In this book, she shares personal wisdom, practical strategies, and soulful reflections to help you plan your journey with clarity and purpose.

Thailand fasziniert durch seine Vielfalt. Zwischen goldenen Tempeln, dampfenden Garküchen und stillen Inselbuchten entfaltet sich ein Land, das nicht nur durch seine Landschaft beeindruckt, sondern vor allem durch seine Kultur, seine Menschen und seine unzähligen Alltagsgeschichten. Dieses Buch führt mitten hinein in den thailändischen Lebensrhythmus, dorthin, wo Gewürze duften, Mönche durch die Morgendämmerung ziehen und Wasserfeste ganze Straßen in ausgelassene Bühnen verwandeln.

Survival Chinese in a Week is the compact, language companion you’ll be glad you packed. With bold visuals, fun characters, and essential phrases laid out in real-life scenes, this book gives you the confidence to speak up—even with zero experience.

Stephen Huyler's journey into India began on his twentieth birthday, pedalling a bicycle rickshaw from the border. Over fifty-two years, for an average of four months a year, he has explored India's diverse village and other subcultures through his writing and photography, becoming a leading documentarian of India. Transformed by India invites listeners to join Huyler as he navigates this remarkable nation, highlighting individuals from the wide spectrum of life all around the country.

Situata nel cuore del sud-est asiatico, la Tailandia tesse senza sforzo un arazzo in cui si intrecciano tradizioni, modernità e bellezze naturali. Avendo esplorato le sue strade vivaci, gustato la sua deliziosa cucina e assorbito il calore della sua gente, ti invito ad intraprendere un viaggio nel Regno di Tailandia. In 'Tailandia: Alla scoperta dei Segreti della Terra dei Sorrisi”,ti guiderò alla scoperta di gemme nascoste e dei sentieri già battuti, offrendo spunti che solo una conoscenza approfondita del luogo può dare.

No one walks around the Buddhist holy places in India. Not today. They travel by bus with good reason. The Buddha’s homeland is now one of the most desperately overcrowded and poverty ridden places on the planet. It is also very dangerous. But Nick Scott and Ajahn Sucitto decided to do just that: to walk for six months and for over one thousand miles, sleeping out at night and living on alms food, just as the Buddha would have done.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Beijing by Peixin Li offers the inside scoop on food in place. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

I've been living in and traveling to Thailand for nearly a decade, and it took MANY years to learn how to get over the numerous barriers …something impossible for a first-timer… This book is a direct download of everything I WISH I would have known right from the start.

What begins as a creative journey—one musician, one photographer, and six months in India—quickly unravels into something far greater. When their original plans fall apart, Michael and Nikki abandon expectations and surrender to the unpredictable rhythm of India. From the chaos of Mumbai’s railway stations to the serenity of hidden ashrams, from encounters with wandering mystics to the absurdities of Indian bureaucracy, this raw and honest travelogue captures the beauty, intensity, and contradictions of life on the road.

Von den bescheidenen Anfängen in Japan bis hin zu seiner weltweiten Beliebtheit - dieses Buch erzählt die faszinierende Geschichte, wie Sushi am Fließband zu einer globalen kulinarischen Sensation wurde.

Experience Alexandra David-Neel's captivating and inspirational journey to become the first Western woman to reach the Tibetan holy city of Lhasa and be received by the Dalai Lama. Enduring backbreaking travel, threatening militaries, disease, and countless other dangers, David-Neel's journey is an epic demonstration of perseverance and courage.