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There’s a chili tasting contest! Nestor Dock and his friends cooked their chili for everyone to taste. Will Nestor have a chance to win with so many different taste buds? Someone wants a pinch of salt, another person doesn’t eat meat, and another person says it’s just too spicey! Find out if Nestor’s ingredients chase everyone off. What would you put in your chili?

Did you know why foods taste different? Food flavors are not just about taste–your sense of smell helps you taste too! Your nose sends messages to your brain about the taste and smell of different foods. Sour and sweet tastes mix to form flavors like orange juice and lemonade. Discover the five tastes your tongue’s taste buds sense. Can you guess what scientists identified as the fifth taste?

What color are cranberries before they’re harvested? Take a guess as Yo tours a cranberry bog with her grandpa. Find out how cranberries are grown and the special way that they are harvested every year!

Have you ever wondered how to make jam? Follow along with Yo and her mom as they make strawberry jam together. First, Yo and her mother must pick berries from their garden. Can you guess what cooking steps are next? Listen along to learn how to make jam using your favorite fruit berries!

Have you ever wondered what the world looked like at different times in history way before you were born? You can learn visually with dioramas! What is a diorama? Learn how artists create models for museums that depict realistic, historic time periods or events with small scale dioramas. What would you make into a diorama?

While playing with the baby animals, Mooty spies a tail and pulls it. It comes off and leaves one twin lizard in tears. But through this, the animals soon learn something amazing about lizards!

After moving out of Grandma's house, Mooty finds a home outdoors. He makes new animal friends when he uses his long tail to save a baby bird who had fallen into a pond. He becomes a hero and is welcomed into the animal community. I wrote this story to show children entering different phases of their lives, whether attending a new kindergarten or school, or just playing in the playground, that they can just be themselves and make new friends wherever they go.

Have you ever been on a long road trip, at a sleepover, or a family game night that just needed something to liven things up??? Look no further! We’ve got the solution… THE BEST WOULD YOU RATHER BOOK FOR KIDS (AND THEIR FAMILIES)!!! This fun book is packed with funny, thought-provoking, and silly questions.

Do you know how the first pizza was made? Learn how ancient civilizations started to make the first pizza—baked flat bread! See how pizza ingredients like cheese and tomatoes were discovered throughout history. Find out how pizza has become a worldwide favorite food.

Als Bibiane Biber von der erfolgreichen Präsentation ihres Naturschutzprojektes nach Hause zurückkehrt, herrscht Chaos: Schmutzwäsche und gebrauchtes Geschirr, so weit das Auge reicht. Bevor die Feierlaune verschwindet, kommt Giovanni Giraffe vorbei und hilft Bibiane Biber, den Blick auf das Wesentliche zu richten. Prompt stellt sich die ersehnte Leichtigkeit ein. Was für ein Glück! Auch Eusebius Eule und Rea Reh wünschen sich im Advent dasselbe wie ihre Kinder, nämlich jede Menge Weihnachtsstimmung und Harmonie in Hülle und Fülle.

Winter break is over, and it’s another five months until summer vacation. A.J. and his friends aren’t looking forward to school starting back up, but they’re even less excited when Dr. Carbles, president of the Board of Education, cancels ALL school holidays. No Presidents' Day, no Memorial Day, and forget about any snow days! Morale is down, but Mrs. Roopy, the librarian, has a trick up her sleeve. Instead of celebrating traditional holidays, the school will celebrate real holidays that no one has ever heard of!

Are you ready to spark curiosity and fuel your child’s love for learning? Dive into the Kids' Trivia Extravaganza, a three-book collection packed with over 300 fun, fascinating facts and quizzes designed to entertain and educate young minds.

Temika and her family are big on recycling paper. Temika and her brother Tyler are ready to argue about where paper comes from–trees or recycled paper. Mom says they’re both right! Dad suggests they make their own paper so that Temika can use it for her Grandma’s birthday card. Mom teaches them how to make homemade paper from scraps of white paper, colored construction paper, and even flowers!

Hunter is very sad. He’s growing so much, he grew right out of his favorite pair of rocket pajamas! Luckily for him, his aunt makes amazing crafts. He learns you can use your imagination for just about anything—even making patterns for sewing quilts!

Patterns are an important and often beautiful part of our world. One such pattern is a tessellation, or a series of shapes that is arranged in a manner that repeats itself with no gaps. Learn how to make your own tessellation with a fun craft!

Following on from The Bedtime Book of Impossible Questions, this audiobook provides EVEN MORE answers to the weird, wonderful and sometimes downright dumbfounding questions that buzz around kids' brains at bedtime – covering topics such as philosophy, science, nature, animals, geography, culture and more. With fascinating but short, succinct answers and inviting sound effects, it really is the ideal listen for curious kids.

Adapted from Mother Tongue this book by Bill Bryson tells the story of English, from the first words ever spoken to the very first dictionaries. In this epic journey through words, rhymes - and even a few jokes - Bill Bryson will teach you how the English language came to be (clue: lots of invasions) and what makes it a rich and beautiful thing (lots of Shakespeare).

Every country may have different foods, but almost all of them have a dish with noodles. All around the world, kids share their favorite regional pasta dish. What is your favorite sauce and noodle recipe? Do you share the same favorite as other kids from your country?

Have you ever wondered how pasta is made? While pasta only takes a few ingredients—flour, water, salt, and sometimes eggs—the process can be quite complex. Luckily, modern technology has greatly simplified the process from grain to flour, to dough, and finally to the pasta you find at the grocery store.

What foods did you eat for breakfast today? Do you eat different breakfast foods on the weekend? Children of every culture eat breakfast, but the foods they choose depends on the region.