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In times of plenty, we stuff ourselves. When the food runs out, we're stuffed too. How have people in the British Isles shared the riches from our fields, dairies, kitchens and seas, as well as those from around the world? And when the cupboard is bare, who steps up to the plate to feed the...

Have you ever looked at a pile of dishes in the sink and wanted to crawl back into bed? Or found yourself staring at the overflowing recycling bin thinking, why is my life such a mess? But what if we stopped seeing a clean house as a reflection of our worth and instead as a kindness to our future self? How to Keep House While Drowning will introduce you to six life-changing principles to revolutionise the way you approach domestic work, all without a single to-do list. 

400,000 COPIES SOLD ACROSS THE FIRST TWO EDITIONS An in-depth guide to the dynamic world of coffee production by the Sunday Times bestselling* author of How to Make the Best Coffee at Home, James Hoffmann. *** For everyone who wants to understand more about coffee and its wonderful nuances and...

A lively argument from an award-winning journalist proving that the key to reversing America’s health crisis lies in the overlooked link between nutrition and flavor: “The Dorito Effect is one of the most important health and food books I have read” (Dr. David B. Agus, New York Times...

Since first domesticating the chicken thousands of years ago, humans have become exceptionally adept at raising them for food. Yet most people rarely interact with chickens or know much about them. In Under the Henfluence, culture reporter Tove Danovich explores the lives of these quirky, mysterious birds who stole her heart the moment her first box of chicks arrived at the post office.

Rebecca Brown adopted a baby squirrel, and it changed her life. This warm, funny, poignant memoir explores the mystery of aliveness, the nature of time, and human relationships with the creatures who share our world. Organized by animals the author has encountered, from a bear in the Cascade...

Learn how to talk like a pro when tasting wine with this fun, and funny, illustrated guide by James Beard Award–winning writer and wine professional Maryse Chevriere. Have you ever been stumped in a restaurant, when the sommelier asks if you like a super lean Chablis or a grippy Nebbiolo? Or...

【水曜日更新】 ママノチョコレート＆NGOママノアマゾニアの江沢コータローが、南米エクアドルアマゾンのカカオの秘密や、チョコレートにまつわることをお話しします！

Pull on your boots and take a walk with Cynthia McVay and her dogs-consummate hosts and guides, in a riveting landscape rife with adventure and discovery. In A Field of My Own: A Memoir of Place, lifelong creative and environmentalist McVay chronicles her intimate, two-decade relationship with a flagging orchard in the Hudson Valley. As a single working mother seeking a weekend escape from New York City, one blustery winter day, she falls in love with a meadow and her life is forever altered.

The feminist writer turns her attention to dogs, the narrative told through the point of view of one dog called Flush! Entertaining and refreshingly light...

In Pack of Two, the author of the acclaimed best seller Drinking: A Love Story tackles a different sort of relationship. Two-time Academy Award-winning actress Hilary Swank ( Boys Don’t Cry, Million Dollar Baby) guides us into the life of Caroline Knapp who, after losing both parents to cancer and breaking off a two-decade long relationship with alcohol in the span of one year, struggles - and succeeds - to redefine her world. The unlikely solution to Knapp’s task was found in the form of a dog named Lucille.

Douglas W. Tallamy's first book, Bringing Nature Home, awakened thousands of individuals to an urgent situation: wildlife populations are in decline because the native plants they depend on are fast disappearing. His solution? Plant more natives. In this new book, Tallamy takes the next step and outlines his vision for a grassroots approach to conservation.   

Declutter your desk and brighten up your business with this transformative guide from an organizational psychologist and the #1 New York Times bestselling author of The Life-Changing Magic of Tidying Up. The workplace is a magnet for clutter and mess. Who hasn't felt drained by wasteful meetings...

Healthy Kitchen Table invites you into the warm, bustling heart of home cooking with host Blanaid Dawson, who transforms everyday meals into moments of connection and vitality. This narrative podcast blends practical culinary advice with deep dives into nutrition science, creating an emotional experience that feels like a heartfelt conversation with a knowledgeable friend over a shared meal. Listeners are guided through the journey of nourishing their bodies while strengthening family bonds, turning the kitchen into a sanctuary for wellness and joy.Explore essential topics such as balanced ...

Do you know how to stay healthy in the face of an emergency? Prepare now to keep your immune system on your side, no matter what happens tomorrow. The chances of being stuck in our homes for long periods of time are greater than ever, and when disaster strikes, it can be difficult to get hold of...

NATIONAL BESTSELLER An empowering plan for living more by owning less, with practical suggestions and encouragement to personalize your own minimalist style—from the New York Times bestselling author of Uncluttered Faith “If you’re struggling with too much stuff and too little...

With a scientist's mind and an animal lover's compassion, world-renowned biologist Rupert Sheldrake presents a groundbreaking exploration of animal behavior that will profoundly change the way we think about animals—and ourselves.

'When I was a little girl, I thought that a one-hundred-year-old lady was someone who only appeared in fairy tales, but here I find myself past that landmark. It's quite the surprise.' In 2020, at the age of 100, Tetsuyo Ishii was interviewed by her local paper in Hiroshima. Her positive outlook...

Coffee is among the most common goods traded and consumed worldwide, and so omnipresent its popularity is often taken for granted. But even everyday habits have a history. When and why coffee become part of North American daily life is at the center of Coffee Nation. Using a wide range of...

This audiobook is narrated by an AI Voice. You picked up this book because you have burned the rice again, because you bought a fourth jar of cumin that was hiding behind three others, and because the kitchen that was supposed to feed your family has become the room that defeats you every single...