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  • Getting Back Into Networking
    2025/09/19

    Hear some tips on how to get back into your groove after a social schmoozing hiatus & what it was like for me to put on eyeshadow and network after being home with a baby for a year, moving countries, and looking for a job.


    This felt like an opportunistic episode to share after going to my first in-person networking event after... 5 years?!

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    14 分
  • S4 Ep4: Tali Segev
    2025/08/26

    Today we have my dear, dear pal Tali Segev on the podcast! Tali is the Vice President of Customer Success at MyndYou, a health tech startup that uses the best of AI to support the next generation of care management in a personalized and empathetic way.


    How did Tali go from being the first hire of a startup, posting twice a week on social media, to becoming a VP who oversees a team of over 20? What is the secret recipe for an employee to thrive and grow in an organization over time? How can we lean into tech and not be afraid of it? Let's find out with our queen Tali!


    Learn more about MyndYou at myndyou.com and connect with Tali on Linkedin here!

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    1 時間
  • S4 Ep 3 Pt 2: Georgia Green
    2025/06/16

    We are back with part 2 of Georgia Green's episode! Georgia Green is a cake maker, decorator & teacher, business owner, youtuber, content creator, mom, wife, and friend!


    We chat about how Georgia launched and maintained an in-person business in a new country, at the START of covid, the challenges of getting our footing professionally after having a baby, the pressures of social media, and balancing it all!


    • Get access to Georgia's recipes, work with Georgia, order a cake, book a cake class, buy her cake cook book and more at ⁠Georgia's Cakes!


    • Follow Georgia on⁠ Instagram here!
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    44 分
  • S4 Ep 3 Pt 1: Georgia Green
    2025/06/09

    Pt 1: Georgia Green is a cake maker, decorator & teacher, business owner, youtuber, content creator, mom, wife, and friend!

    Today is all about listening to your gut & making scary real, brave decisions-- something Georgia has done many times both personally and professionally. And they surely have been worth it!

    We talk about what it means to make multiple career pivots, the crazy role social media has played in her story, what really goes on behind the making of a perfect cake, and figuring out the balance between motherhood and being a solopreneur.

    Stay tuned next week for part 2 of Georgia's episode!

    • Get access to Georgia's recipes, work with Georgia, order a cake, book a cake class, buy her cake cook book and more at Georgia's Cakes!
    • Follow Georgia on Instagram here!
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    49 分
  • S4 Ep 2: Dr. Daniela Muller
    2025/05/05

    Coming to you live from her clinic in TLV, Dr. Daniela Muller is on the show today! Aside from being Oscar's veterinarian and most favorite human, Daniela began her veterinary studies at the age of 29, bringing a unique and super important perspective to our career community of figure-it-outers. Daniela didn't plan on owning her own clinic and being a business woman-- and she works in the way that's best for her, brushing off expectations from society. The hardest part of being a vet? Daniela's answer might surprise you.

    Follow Dr. Daniela' Muller's clinic or bring your pet to get care from Daniela! I highly recommend!

    Instagram

    Facebook

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    46 分
  • S4 Ep 1: Giada Condello
    2025/03/27

    We are back with a new episode after a long hiatus, joined by the wonderful Giada Condello! A multi-hyphenate, Giada is a recipe developer, blogger, and home-cooker for My Italian Flavors, where she shares the comfort of Italian home cooking through her personal recipes and stories.

    Giada is also a wife, mother, property manager, entrepreneur, and unexpected advocate for Israel. Everything about Giada feels a bit surprising, in the best way! In this episode, we get into the tough stuff. We talk a lot about the struggle to try and live normal lives and share our passion projects within the layers and context of war, what food means in these challenging times, and why it's so hard to explain what's happening in Israel overseas.

    To learn more about Giada and get your hands on some amazing Italian homemade recipes, check out her website My Italian Flavors, follow her on instagram , and read up on her My Italian Flavors Substack!

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    47 分
  • Becoming a New Mom During a War
    2024/10/08

    This was a spur-of-the-moment, middle of the night recording. Haven't shared an episode in a long time. As the name suggests, this episode is just reflecting on what it has been like dealing with pregnancy and having a newborn baby as we continue to find ourselves in this war.

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    19 分
  • What's Happening Lately
    2024/02/12

    It's been quiet on What Should I Do With My Life? Get an update from Steph and where her head is at.

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    20 分