In this episode of The Poultry Podcast Show, Dr. Luis Romero, Founder and CEO of Biofractal, explains how gene expression technologies and artificial intelligence can uncover hidden nutritional and subclinical limitations in poultry production. He discusses bridging research and field reality, improving gut function assessment, and translating biological insights into practical nutrition and health decisions. Get valuable perspectives for professionals focused on performance, resilience, and system optimization. Listen now on all major platforms!

“Artificial intelligence converts complex biological signatures into information that can be easily understood and applied.”

Meet the guest: Dr. Luis Romero is the Founder and CEO of Biofractal, with a PhD in Animal Science from the University of Alberta and over 20 years of experience in poultry nutrition, health, and innovation. His work focuses on applying systems biology and artificial intelligence to improve decision-making in poultry production.

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What you will learn:

• (00:00) Highlight
• (01:03) Introduction
• (03:47) Research gaps
• (07:25) Gut health limits
• (09:11) Gene expression use
• (12:32) Economic outcomes
• (17:17) Nutrition resilience
• (23:16) Final Questions

The Poultry Podcast Show is trusted and supported by innovative companies like:

- Biofractal

* Evonik

* Barentz

* BinSentry

* Adisseo

- Natural Biologics

- PSA

- dsm-firmenich

- DietForge

- Zoetis

- AB Vista

- J&D + AAF

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Poultry Podcast Show, Duke Pruengpanyanont, from Zoetis, shares his experience supporting hatchery operations across the Asia-Pacific region. He outlines the essential steps for successful in ovo vaccination, the role of continuous training, and the importance of strong biosecurity measures. Learn how technical support and collaboration are key to hatchery performance. Listen now on all major platforms!

“Consistent biosecurity practices protect the hatchery from unnecessary exposure that often enters through overlooked human movements or uncontrolled equipment flow.”

Meet the guest: Ekapol (Duke) Pruengpanyanont holds a background in automotive engineering and an MBA in Global Business Management. As a Cluster Biodevice Support Specialist for Zoetis in the Asia-Pacific region, he leads technical services focused on hatchery automation and in ovo vaccination. His insights center on biosecurity, hatchery efficiency, and cross-country support strategies.

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What you will learn:

• (00:00) Highlight
• (01:27) Introduction
• (04:35) Biosecurity best practices
• (06:31) In ovo vaccination systems
• (07:27) Importance of staff training
• (11:43) Hatchery layout and flow
• (14:37) Hygiene enforcement issues
• (19:52) Final Questions

The Poultry Podcast Show is trusted and supported by innovative companies like:

- Zoetis

* Adisseo

* Evonik

* Barentz

* BinSentry

- AB Vista

- J&D + AAF

- Biofractal

- Natural Biologics

- PSA

- dsm-firmenich

- DietForge

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Poultry Podcast Show, Dr. Lin Walker, from NC State University, discusses key strategies for improving food safety in poultry and egg products. She explains common misconceptions about organic poultry, the challenges of reducing Salmonella, and best consumer practices to ensure safe handling and cooking. Learn how the poultry industry is advancing food safety standards, listen now on all major platforms!

“Salmonella is everywhere in the environment, and when birds are exposed outdoors, they face a higher risk of bacterial contamination.”

Meet the guest: Dr. Lin Walker is an Assistant Professor and Extension Specialist in Applied Microbiology at NC State University. Her work focuses on minimizing foodborne pathogens and ensuring the microbial safety of poultry and egg products while maintaining compliance with federal and state regulations. She also researches Cochlosoma anatis, an emerging protozoan parasite in turkeys.

Liked this one? Don’t stop now — Here’s what we think you’ll love!

What you will learn:

• (00:00) Highlight
• (01:29) Introduction
• (05:43) Poultry food safety
• (08:55) Organic vs conventional
• (11:41) Salmonella control
• (25:18) Consumer best practices
• (32:52) Industry safety strategies
• (41:54) Final Questions

The Poultry Podcast Show is trusted and supported by innovative companies like:

* BinSentry

* Barentz

* Adisseo

* Evonik

- dsm-firmenich

- DietForge

- AB Vista

- Zoetis

- J&D + AAF

- Biofractal

- Natural Biologics

- PSA

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Poultry Podcast Show

Instagram: The Poultry Podcast Show

LinkedIn: The Poultry Podcast Show