Welcome back to the PKD Dietitian Podcast, it's time to get a little personal. Today's episode is a quick update on why episodes stopped, what's been going on behind the scenes both personally and professional at The PKD Dietitian, plus what's next for the podcast!

RESOURCES

• Keto Mastery Program for PKD Health https://www.thepkddietitian.com/ketomasteryprogram
• Mayo Clinic PKD Resource Center https://mcpress.mayoclinic.org/polycystic-kidney-disease/
• Navigating Nutrition Therapy for ADPKD https://www.jrnjournal.org/article/S1051-2276(25)00025-1/fulltext

CONNECT

• Instagram: https://www.instagram.com/the.pkd.dietitian/
• Facebook: https://www.facebook.com/PKDdietitian
• Website: https://www.thepkddietitian.com/

DISCLAIMER

The PKD Dietitian Podcast is meant for educational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment.

Listener Q: "What is the difference between eGFR and GFR? Is one better than the other for getting tested for PKD, or should I ask for both? I am worried I am not getting the labs I need to stay informed about my kidneys."

Answer: Tune in and find out:

• What GFR is
• What eGFR is
• If there are the same
• What you need to know about each and if you need to get both tested for Polycystic Kidneys

MASTER YOUR LABS FOR PKD

• Yes, Sign Me Up!
• Learn More - https://www.thepkddietitian.com/masteryourlabs

RESOURCES

• Episode #33 What is Cystatin C and Should You Get it Tested? https://www.thepkddietitian.com/podcasts/the-pkd-dietitian-podcast/episodes/2148345282
• NKF’s eGFR Calculator https://www.kidney.org/professionals/gfr_calculator

LET’S CONNECT

INSTAGRAM: https://www.instagram.com/the.pkd.dietitian/

FACEBOOK: https://www.facebook.com/PKDdietitian

EMAIL ME: https://www.thepkddietitian.com/site/contact

DISCLAIMER: The PKD Dietitian Podcast is meant for educational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment.

In this episode of The PKD Dietitian Podcast, Diana Bruen answers a listener's question about the safety of eating nightshades like eggplant and red peppers for those with polycystic kidney disease (PKD). She breaks down what nightshades are, why some people avoid them, and what the research really says. Forget the conflicting advice online—Diana shares the evidence-based truth about how nightshades impact your kidney health and whether they belong in a PKD-friendly diet.

SEND A PODCAST QUESTION OR REQUEST

https://www.thepkddietitian.com/site/contact

REFERENCES

1. Is There Such a Thing as “Anti-Nutrients”? A Narrative Review of Perceived Problematic Plant Compounds https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7600777/
2. 130 years of Plant Lectin Research https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7455784/
3. Red kidney bean poisoning in the UK: an analysis of 50 suspected incidents between 1976 and 1989 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2271815/
4. Structure-function and application of plant lectins in disease biology and immunity https://pubmed.ncbi.nlm.nih.gov/31542433/
5. Nightshade Vegetables: A Dietary Trigger for Worsening Inflammatory Bowel Disease and Irritable Bowel Syndrome? https://pubmed.ncbi.nlm.nih.gov/37202602/
6. The Harvard Nutrition Source https://nutritionsource.hsph.harvard.edu/anti-nutrients/lectins/
7. Natural toxins in food https://www.who.int/news-room/fact-sheets/detail/natural-toxins-in-food
8. Natural Toxins in Food https://www.fda.gov/food/chemical-contaminants-pesticides/natural-toxins-food

DISCLAIMER

The PKD Dietitian Podcast is for educational purposes only. Information presented should not be used in place of advice from a medical professional. Always consult your healthcare provider with any medical questions or concerns.