This week on The Colonel's Cask, journey back to the wild west of American whiskey to uncover the story of a true survivor: Old Forester. We explore its origins in 1870 with founder George Garvin Brown, whose background as a pharmaceutical salesman led him to create America's first bottled bourbon as a seal of quality in an era of dangerous, adulterated spirits.

The story's most crucial chapter comes with the 18th Amendment. Discover how Brown-Forman secured one of the six rare federal licenses to produce "medicinal whiskey," allowing Old Forester to be the only bourbon continuously sold by the same family before, during, and after Prohibition. It's an essential piece of whiskey history, filled with innovation, resilience, and the spirit of survival.

On this episode of The Colonel's Cask, we're taking a deep dive into Hogback Distillery in Boulder, Colorado. We explore how its Scottish-born founder, Graeme Wallace, combines old-world whisky traditions with a bold American spirit. Join us as we taste and review some of Hogback's finest expressions, including their unique Rocky Mountain Bourbon, a high-rye aged in rum barrels, and a peated single malt that will transport you straight to the Highlands.

This week, we're pouring a glass of history with a true American icon: Basil Hayden. We'll uncover the story of the man who led a group of pioneers to Kentucky and created a whiskey recipe that was ahead of its time. Then, we'll dive into the modern-day brand that bears his name, exploring its unique high-rye mash bill and the different expressions that have made it a favorite on whiskey shelves everywhere. Grab a glass and join us on The Colonel's Cask for a tasting at the end you won't want to miss!

Join us on The Colonel's Cask as we delve into the life and legacy of Colonel E.H. Taylor, Jr. We’ll explore the history of this legendary figure, often hailed as the "father of the modern bourbon industry." Discover his pivotal role in pushing for the Bottled-in-Bond Act of 1897 and the enduring impact he had on whiskey quality and integrity.

In this episode, we'll also be tasting and reviewing two of his iconic expressions: a Bottled-in-Bond (BIB) Bourbon and a BIB Rye. We'll discuss their distinct flavor profiles, from the rich and sweet notes of the bourbon to the spicy and bold character of the rye.

Grab a glass and pour yourself a dram as we raise a toast to the colonel himself!

In this episode of The Colonel's Cask, we dive into the fascinating and often overlooked history of 100% malted rye whiskey. We explore its roots, tracing its journey from early American distilleries to its near disappearance and recent resurgence. Discover why this unique grain, known for its spicy and fruity notes, presented challenges for distillers and how modern craft makers are bringing this bold, singular spirit back to the forefront. Join us as we uncover the secrets behind one of the most distinctive whiskeys you'll ever taste.

In this episode, The Colonel's Cask puts two rye heavyweights in the ring: High West, a master of the blend from Utah, and Roaming Man, a rare, pot-stilled sensation from Tennessee. We'll compare High West's widely available expressions to Roaming Man's cult-favorite, limited releases. It's the art of the blend versus a "grain-to-glass" approach. Which rye will take the crown? Tune in to find out!

Did you know that a tax on whiskey almost tore the country apart? Get ready to learn about the Whiskey Rebellion, the surprising story of farmers, moonshiners, and a government trying to find its footing. We're pouring a glass and diving into the history of America's original tax revolt.

Join your host as he tastes and shares detailed notes on the world's best whiskeys. Each episode explores a different bottle, breaking down its unique flavors, aromas, and character. Whether you're a seasoned connoisseur or just starting your whiskey journey, The Colonel's Cask is your guide to discovering new pours, one dram at a time.