Dr. Mitch Shulman can be heard every weekday morning at 7:50 on The Andrew Carter Morning Show.

Dr. Jean Zigby is the Chief of the Palliative Care Unit and Director of the Division of Supportive and Palliative Care at the Jewish General Hospital, Trudie’s Takeaways with CJAD Newscaster Trudie Mason, Andrew Westoll is an Award-winning author and Associate Professor of Creative Writing and English University of Toronto, Entertainment with John Moore, Political Analyst Tom Mulcair, Emergency Room Physician Dr. Mitch Shulman, Elizabeth-Ann Doyle is the co-founder and General and Artistic Director and CEO of MU, Chatter That Matters host Tony Chapman

Trudie’s Takeaways with CJAD Newscaster Trudie Mason, Simon-Pierre Lacasse Historian, Entertainment with John Moore, Political Analyst Tom Mulcair, Emergency Room Physician Dr. Mitch Shulman, Jeremy Ghio Duchesne of Labatt, Dr. Joe Schwarcz Host of The Dr. Joe Show

Tom Mulcair can be heard every weekday morning at 7:40 on The Andrew Carter Morning Show.

Greg Buie is President of the Pointe-Claire Old Timers Association, Trudie’s Takeaways with CJAD Newscaster Trudie Mason, Kenneth Deer Mohawk Journalist Publisher & Indigenous Rights Advocate, Entertainment with John Moore, Political Analyst Tom Mulcair, Emergency Room Physician Dr. Mitch Shulman, Guy Archambault is a Retired Laval Firefighter, Science Communicator Dan Riskin

Dr. Joe Galati is a Houston-based hepatologist and liver disease expert, Trudie’s Takeaways with CJAD Newscaster Trudie Mason, Councillor Riley Brockington has represented River Ward on Ottawa City Council since 2014, Entertainment with John Moore, Political Analyst Tom Mulcair, Emergency Room Physician Dr. Mitch Shulman, Mike Fitz is a naturalist and former National Park Service ranger, Chris Bumbray from JoBlo.com

Tom Mulcair can be heard every weekday morning at 7:40 on The Andrew Carter Morning Show.

It is Fat Bear Week — which is exactly what it sounds like: some of Alaska’s biggest brown bears are competing to be crowned the fattest bear of the year. These bears spend the summer eating as much as they can, especially salmon, because that extra fat is what gets them through the long winter when they hibernate. And people around the world are watching their progress — and voting for their favourite chunky champion. Mike Fitz is a Resident Naturalist with Explore.org and one of the people behind Fat Bear Week, he spoke with Ken Connors.

Photo Credit: (E. Johnston/National Park Service via AP, File)