Taking Mindful Drinking To The Mainstream: A Conversation with Derek Brown
カートのアイテムが多すぎます
ご購入は五十タイトルがカートに入っている場合のみです。
カートに追加できませんでした。
しばらく経ってから再度お試しください。
ウィッシュリストに追加できませんでした。
しばらく経ってから再度お試しください。
ほしい物リストの削除に失敗しました。
しばらく経ってから再度お試しください。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
Taking Mindful Drinking To The Mainstream: A Conversation with Derek Brown
-
ナレーター：
-
著者：
Few people have shaped the mindful drinking movement more than Derek Brown. He's the Co-Founder/President of Drink Company and the Mindful Drinking Fest, the latter being the largest event of its kind in the country. A celebrated bartender and sommelier turned NA pioneer, Derek has since consulted on high-profile non-alcoholic programs for Dōgon and Hilton, and judged some of the world's most prestigious food and beverage competitions.
Key Topics:
- Derek's path from bartender and sommelier to becoming a leading voice in mindful drinking.
- The most common excuse operators give for not taking NA seriously, and why he thinks many restaurants still struggle with their zero proof menus.
- What makes a world-class non-alcoholic drink, from a veteran competition judge's perspective (hint: it's not just what tastes good to him).
- How the industry can hold space for both moderators and the fully sober without collapsing the distinction.
- The rise of "proxy" brands redefining the cocktail rather than imitating it.
- How we can fully "normalize" ordering zero proof options, and become an established part of the mainstream.
Mentioned in this episode:
Drink Company
Mindful Drinking Fest
Mindful Mixology: A Comprehensive Guide To No-and-Low Cocktails (Derek's book)
We'd love your feedback!
adbl_web_anon_alc_button_suppression_t1
まだレビューはありません