エピソード

  • Flying Fish Cannabis with Frazer Milton
    2025/06/10

    Jessica⁠⁠⁠ and ⁠⁠⁠Dominick⁠⁠⁠ interview ⁠Frazer Milton⁠⁠⁠⁠, founder of Flying Fish Cannabis Company a proudly family owned MMMP Licensed Caregiver.

    Frazer discusses his journey transitioning into a crowded marlet during COVID-19, and how he was able to ultimately succeed where so many others could not.

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    52 分
  • StealthX with Drew Burdick
    2025/05/11

    Jessica⁠⁠ and ⁠⁠Dominick⁠⁠ interview Drew Burdick⁠, founder at StealthX who are a team of anti-consultants— "your SEAL team for quickly launching great digital experiences that create lifelong customers."

    Drew discusses his journey from founding and exiting Boxybots, going corporate and the accompanying "golden handcuffs", to returning to his passion and entrepreneurship with a fresh perspective.

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    55 分
  • Mood House with Cristina Wilson
    2025/04/06

    Jessica⁠ and ⁠Dominick⁠ interview Cristina Wilson, who after a successful media career took plunge to launch Mood House during the global pandemic. Located in Charlotte, NC, Cristina brings the city a modern way to relax and recharge and create a community that many locals now call home.

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    51 分
  • Hi-Tech Garbageman
    2025/03/10

    Jessica and Dominick interview Emin Israfil, an engineer, entrepreneur and co-founder of Rubbish, an AI company that analyzes photos to track, categorize, and manage waste for large-scale facilities. Emin takes us on his startup story and the power of curiosity.

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    52 分
  • LA Fires & Carmela Ice Cream
    2025/02/23

    Join Jessica and Dominick as Jessica shares her experience navigating the turmoil of the LA Fires. With her business, Carmela Ice Cream, her home, and her family impacted, Jessica reflects on the power of community and tapping into her entrepreneurial spirit.


    Explore the businesses we discuss in this episode Carmela Ice Cream, SUN LOVE


    Follow Jessica & Dominick

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    35 分
  • Saturday Candy with Sockerbit’s Florence Barras
    2024/11/18

    In this episode of Story of a Startup, we sit down with Florence Barras, co-owner of Sockerbit Candy, a pioneering Swedish candy company based in Los Angeles. Florence shares the leap of faith her and husband Stefan had to take to become the first company to import Swedish candy into the U.S., along with the tradition of “Saturday candy” — a cherished Swedish custom of indulging in sweets only on Saturdays.


    Dominick, Jessica, and Florence have a conversation about what makes Swedish candy unique, the minimalist and adult-friendly designs of their candy stores, how social media trends have impacted their business, and what it takes to have a successful partnership with a significant other.


    Find Sockerbit Candy: https://sockerbit.com/

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    52 分
  • The Business of Water with Ravi Kurani (Founder, Sutro)
    2024/11/04

    Today we're sitting down with Ravi Kurani, water tech innovator and founder of Sutro, a startup helping keep our water safe. Ravi shares a unique founder story of growing up around the pool business, what he learned about entrepreneurship in his time at NASA, and what it takes to bring a forward-thinking hardware product to market. Plus get insights about securing B2B partnerships, navigating acquisitions, and balancing consumer needs with complex engineering.


    Find Ravi at www.ravikurani.com

    Learn more about Sutro's mission at www.mysutro.com

    Dive deeper into the water industry with Liquid Assets, Ravi's podcast at https://liquidassets.cc

    Follow Jessica & Dominick

    :⁠www.linkedin.com/in/dominickmortarotti⁠⁠

    www.linkedin.com/in/jessica-mortarotti-7227b5181

    ⁠⁠www.instagram.com/dmortarotti

    ⁠⁠www.instagram.com/jessicamortarotti⁠⁠

    www.instagram.com/carmelaicecream

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    38 分
  • Culinary, Culturally Rich Travel with Aida Mollenkamp (Founder, Salt & Wind Travel)
    2024/10/20

    Jessica and Dominick speak with Aida Mollenkamp, the founder of Salt & Wind Travel, a food-focused travel experience curator.
    In this episode, Aida discusses the challenges and triumphs of building her business, including her approach to curating culinary and cultural adventures for travelers and her commitment to building meaningful connections with local communities. She dives into the importance of mindset in entrepreneurship, the intersection of travel, food, and culture, revealing how overcoming self-doubt and embracing resilience has been crucial in her journey.
    We'd love to hear from you. Reach out to us:
    hello@storyofastartuppodcast.com
    instagram.com/storyofastartuppodcast
    Follow Salt & Wind Travel:
    www.saltandwind.com
    www.instagram.com/saltandwind
    Follow Jessica & Dominick:
    www.linkedin.com/in/dominickmortarotti
    www.linkedin.com/in/jessica-mortarotti-7227b5181
    www.instagram.com/dmortarotti
    www.instagram.com/jessicamortarotti
    www.instagram.com/carmelaicecream

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    1 時間 1 分