Summary

In this episode, Katie Wood and Graham Hull engage in a lively conversation with Mark Toussaint from RHS Wisley. They explore Mark's journey into gardening, his career development at RHS Wisley, and the challenges faced in maintaining visitor numbers. The discussion delves into sustainable practices, the importance of biodiversity, and how to encourage wildlife in gardens. Mark shares insights on plant collecting and conservation, as well as the RHS's educational outreach efforts to inspire the next generation of gardeners.

In this conversation, Tamsin, the estate manager at Vallis Farm, shares her journey from being a secondary school teacher to becoming a market gardener. She discusses the challenges and innovations involved in designing the kitchen garden, the importance of building a sustainable ecosystem, and the realities of market gardening. Tamsin emphasizes the significance of community engagement and local connections in the farming industry, as well as her aspirations to create educational opportunities in horticulture. The conversation highlights the intersection of gardening, sustainability, and mental health, making a case for the importance of reconnecting with nature.

In this episode, we explore the fascinating world of ants with Cesar, the founder of Ants HQ. We discuss the life cycle of ants, their longevity, and the various species that exist. The conversation delves into the behavior of ants, their feeding habits, and the care required for keeping them as pets. We also touch on the ecological roles of ants, their communication methods, and the importance of understanding their place in nature. Cesar shares insights on how to responsibly keep ants and the benefits of fostering a connection with these incredible creatures.

In this episode, Tom Butler shares his journey from various jobs to becoming a passionate gardener and business owner. He discusses the satisfaction of transforming overgrown gardens, the importance of social media in growing his business, and offers practical gardening tips for beginners. Tom also reflects on the challenges of urban gardening, his inspirations, and the realities of running a gardening business, including the importance of health and safety.

In this engaging conversation, Katie Wood and Anthony Hen explore the journey of flower farming with guests Paul and Helen. They discuss their passion for gardening, the evolution of their flower farm, and the challenges they face in the flower market. The conversation delves into the importance of community engagement, innovative growing techniques, and the impact of weather on flower quality. They also provide valuable advice for aspiring flower farmers and reflect on the future of small-scale agriculture.

In this episode of Sow Much To Say, hosts Katie Wood and Antony Henn reconnect after a few months apart, reflecting on their experiences at the Chelsea Flower Show and discussing the importance of community in horticulture. They delve into the significance of songbird conservation, the therapeutic benefits of gardening for mental health, and the unique challenges of gardening in Cumbria. The conversation also covers innovative practices in tree nurseries, collaborative gardening projects, and the role of native trees in promoting biodiversity. They share recent gardening adventures and future plans, emphasising the importance of partnerships in the gardening community.

Michael Perry, also known as Mr. Plant Geek, shares his journey through the world of horticulture, discussing the evolution of plant trends, the importance of networking, and the impact of social media on gardening. He reflects on his childhood influences, career path, and the serendipitous nature of his experiences in the industry. The discussion also touches on the significance of authenticity in branding, the balance between passion and business, and the diverse approaches to gardening. Michael emphasises the need for creativity, the value of unique ideas, and the importance of being open to change and collaboration in the ever-evolving world of horticulture.

In this episode, Katie Wood and Anthony Henn welcome Cam, a market gardener from Suffolk, who shares his journey into gardening, the challenges of starting a market garden, and the benefits of small-scale farming. They discuss the importance of mental health in gardening, pest management, and the financial aspects of running a market garden. Cam also explains the no-dig gardening method and offers advice for new gardeners, emphasizing the joy and therapeutic benefits of growing your own food.