Sipping Saint Spritz: A chat with Co-Founder Mallory Vaughan Patton
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Welcome back to Bach to Basic! In this episode, Allison talks with Mallory Vaughan Patton, co-founder of Saint Spritz, a wine-based spritz in a can! Mallory shares the story behind the creation of Saint Spritz, inspired by the current trending Aperol Spritz with a goal of using clean, natural ingredients! Mallory talks about the challenges and rewards of starting a family business in the alcohol industry and its many regulations. Make sure to follow @saintspritz for the exciting launch of two new flavors. Allison and Mallory chat about bachelorette parties, party planning tips, and dream destinations for celebrations. From nightmare stories to party-planning advice, this episode is filled with good times and even better drinks.
To learn more about Saint Spritz and where to find it, visit their website at SaintSpritz.com.
TIMESTAMPS:
[00:00:04] The creation of Saint Spritz
[00:06:11] Aperol Spritz-themed events
[00:09:50] Regulations in the Alcohol Industry
[00:14:00] The Allure of the Aperol Spritz
[00:19:31] The Lost Luggage Nightmare
[00:21:00] Pro Tip: Delegation and Outsourcing
[00:24:47] Where to Find Saint Spritz for Your Next Party
LINKS:
Follow on Instagram: https://www.instagram.com/bachtobasic/
Follow on YouTube: https://www.youtube.com/@BachtoBasicPodcast
Follow on Saint Spritz on Instagram: https://www.instagram.com/saintspritz/