Pull up a chair and join Cherie, Cam and Lorne Around the Dinner Table! This week we chat all things Pepper & Me’s new cookbook, advent calendars, the chaotic fun of book tours around the country, and a few good yarns about life right now. Pour yourself a drink and tune in on YouTube or Spotify 🍷✨

This EP is uploaded way late, It's my fault (Lorne), honestly just been chaos. So we talk stuff that is a bit out of whack time wise..... My bad!!!

This week we welcome back Tastefully Tash (Tash Mitchell), business owner, photographer and friend of ours.

We recap the making of the new cookbook Seasoned, including the dedicated set (available to buy online), the photoshoot, the coordinating and the highs and lows. We talk podcasts, running, the Womans Weekly article (LOL), how the business is going and new ideas!

Our newest cookbook Seasoned is available on the Pepper and Me website along with the perfect set to purchase with it.

Thanks for tuning into the poddy this week, see ya next week!

Fishing, Rugby, and Culinary Adventures with Baitman & Rodin.

In this episode of Around the Dinner Table, Cherie and Lorne yarn with Kurt and Naitoa about their lives as rugby players passionate fishos, and their love of food.

Go follow the boys if you don't already!

https://www.instagram.com/naitoa.ak/

https://www.instagram.com/kurteklund05/

https://www.instagram.com/baitmanandrodin/

https://www.youtube.com/@BaitmanAndRodin