Oven Doors Exploding: A Safety Crisis | Pittsburgh News
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Oven doors exploding like bombs—over 400 cases in 15 months, spanning a decade and multiple brands. One couple’s kitchen turned into a glass nightmare when their new oven shattered mid-cook, sending shards flying. No injuries, but the fear is real—especially with kids around. Experts say thermal shock or even bumps can trigger breakage. Brands like Whirlpool urge caution: don’t overload racks, avoid cleaning hot glass, and never put things on the door. If your oven goes boom, report it fast to SaferProducts.gov—your safety could help stop others from getting hurt.
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