In this episode of Out Here Having a Pint, we dive into what’s been going on with Metazoa Brewing Company and the recent shift in how they’re producing their beer.

We're confused.

Out Here Having a Pint is back after a long break of being busy, and it feels good to be behind the mic again.

On this episode we stopped by Groggy Goat to talk craft beer with Co-Owner of Groggy Goat and Greeks Pizza in Martinsville, Indiana, Kyler Smith.

We chatted about the local beer scene, what’s pouring at the Goat, and why craft beer continues to bring people together.

Grab a pint and give it a listen!

In this episode, we’re out here having a pint with Greg and Jane, behind The Sip, a brand new craft beer pub getting ready to open its doors in Ellettsville, Indiana!

We talk about their journey, their vision for creating a welcoming space for beer lovers, and what makes The Sip a soon-to-be standout spot in their Indiana small town.

We also bring on the host, Bo of Beers and the Big Screen podcast to chat about his show and relaunch.

Grab a cold one, tune in, and get ready for laughs, behind-the-scenes stories, and some exciting updates from the people shaping local beer culture.

Cheers!

We’re back! After too long of a break, Out Here Having a Pint returns bi-weekly, and we're kicking things off at Broad Ripple Brewpub with brewer Jonathon Mullens.

Join us as we savor our favorite ESB on cask, soak in the authentic pub atmosphere, and uncover Jonathon’s journey into brewing.

Whether you're a seasoned beer enthusiast or a casual sipper, this episode is a perfect pour of stories, flavors, and passion.

Cheers!

New episode of Out Here Having a Pint is live!

This time, we’re diving into the world of pumpkin-style beers—just in time for the season. We may or may not have had a few beers before we hit "record" (so, you know it’s going to be fun).

We were back at Cedar Creek Brewing, tasting samples from other breweries’ pumpkin brews and sharing our thoughts.

Check it out and let us know which pumpkin beer is your go-to!

Cheers!

On this edition of the Out Here Having a Pint podcast, we dive into Oktoberfest!

Recording live from Cedar Creek Brewery in Martinsville, Indiana, where we sipped on some of the seasonal brews.

Grab a pint, sit back, and enjoy!

Cheers! 🍻

On our latest episode of Out Here Having a Pint we're diving into the world of Cold IPAs!

Ever wondered what exactly a Cold IPA is and how it differs from your favorite hazy or West Coast IPA? We've got you covered! Tune in as we break down the origins, brewing process, and flavor profile of this refreshing and innovative style.

Hit play, grab your favorite pint, and join us as we explore this cool and crisp take on the IPA. Don't forget to subscribe and let us know what you think!

Cheers!

In this episode of "Out Here Having a Pint," we have an exciting conversation with Sean, the owner of Kopacetic Beer Factory in Monticello, Indiana and our good friend Wayne Horn.

We also dive into the recent beer fest held aboard the iconic Madame Carroll. This floating beer festival brought together beer enthusiasts from all over Indiana to sample a wide variety of craft beers in a truly unique setting. Sean gives us the lowdown on what made this event special, from the diverse selection of brews and what it's like to enjoy craft beer while cruising on the lake.

Join us for an episode filled with insights, stories, and a genuine passion for craft beer. Whether you're a longtime fan of Kopacetic Beer Factory or new to the Indiana craft beer scene, this episode has something for everyone.

Cheers to good beer and great company!