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  • Probiotics, prebiotic and sym(n)biotics
    2023/08/08

    For illustration - follow on instagram @NUtrition_Passionist)) and for our delicious adventures - don't miss a bite on our website nutritionpassionist.com

    Hear you in the next season "Myths and legends of popular diets" - trailer should be out 29 August.

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    10 分
  • 6 part 5. ...And beyond
    2023/07/25

    Phytochemical - *not proven* scientific knowledge up to date.

    What are they? A brief classification.

    If you need a picture - subscribe for Nutrition_Passionist instagram and...

    Never miss a bite!

    Indulge in Knowledge...

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    15 分
  • 10 Micro minerals in your food
    2023/07/11

    Check up the list!

    Their sources, functions and historic notes.

    Never miss a bite!

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    19 分
  • Macro minerals. Their functions, sources, and historic notes
    2023/06/27

    Seven macro minerals - sodium, potassium, calcium, magnesium, phosphorus, sulphur, chloride.

    Find out more for just 10 minutes-long episode!

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    10 分
  • Fat-soluble vitamins. History of discovery.
    2023/06/13

    Fat-soluble vitamins are stored in the body's cells and are not excreted as easily as water-soluble vitamins.

    Today we discuss 4 vitamins only. A, D, E, K.

    Keep an eye ear! on historic notes.

    Never miss a bite!

    Subscribe to be the first to know.

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    11 分
  • Small beasts – micronutrients: vitamins, minerals and beyond.
    2023/05/30

    previous time we talked about MACROnutrients. But let's not forget their small companions.

    What is a micronutrient?

    During the series of the next episodes we discuss vitamins, minerals and beyond.

    Be ready for a lot of historic notes!

    Never miss a bite!

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    20 分
  • We are what we eat, aren’t we? Basic about macronutrients
    2023/05/16

    Dive into the history of the popularized phrase of food transformation (we are what we eat) and refresh your knowledge about fats, carbohydrates and proteins as a components of our meals.

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    12 分
  • Emotions
    2023/05/02

    What is emotion? And how does it relate to nutrition? A bit about emotional eating and how our feelings and the foods are connected.

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    8 分