The joy of food, wine and travel: A culinary journey with Lyndey Milan
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If you believe the best way to experience a culture is through its food and wine, this journey through the France will have you ready to pack your bags! In this episode, beloved Australian food and travel expert Lyndey Milan joins me to talk about exploring the Rhône River on a Viking river trip.
Lyndey shares what it’s really like to experience France from the water: Unpacking just once, docking right in the centre of historic villages, exploring morning markets with the ship's chefs, and diving into the rich culinary contrasts between the sun-drenched flavours of Provence and the famous bouchons of Lyon.
A big thanks to our sponsor this week, Viking! To explore the world 'The Viking Way' visit viking.com and secure your own voyage today.
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