In this episode we are without Bladge, so we answer listener questions on our own and begin by explaining what we have been working on. We describe our architectural work since leaving our previous firm, including consulting for more than a dozen clubs, work on links and heathland courses, projects tied to Harry Colt and Tom Simpson, and new courses in the UK and abroad. We also say that we prefer to keep the details quiet and let the finished work speak for itself.

We then discuss whether Alister MacKenzie’s idea of naturalism is disappearing in modern links architecture. We argue that it is not, but that it is difficult to achieve. We talk about making golf courses look as though they belong to the land, while actually using careful design, shaping, and working areas to create that effect. We explain that good golf design involves subtle trade-offs, strategic hazards, and the aim of making features appear natural rather than forced.

We also reflect on what makes a golf course feel authentic. We mention the importance of variety, fairness, and the way a course can play differently from day to day. We use the idea of an “uncanny valley” to describe shapes or landforms that look almost natural but not quite right, and we say that true naturalism requires a high level of skill, judgment, and patience.

Later, we answer a question about five courses that represent England. We name Royal North Devon, Royal St George’s, Sunningdale, and Old Woodley, and we explain how each reflects different parts of English golf, from early seaside links to heathland and moorland styles. We also choose municipal golf as a category, stressing its importance in making the game accessible and helping golf avoid becoming only the preserve of the wealthy.

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We speak with ecologist Sophie Olejnik about how she moved from an ecology degree and traineeship work on nature reserves into golf course ecology, and how her role now is almost entirely focused on golf. She explains that she first came into the sector through a job at STRI, encouraged by her father, and that her early experience included visiting Montrose with Bob and learning about gorse management, coppicing and fungi.

We discuss the ecological value of links and heathland courses, with Sophie saying these sites can support a wide range of habitats because of their structural diversity and different stages of succession. She describes Saunton as a particularly special site, and says that good management there, including dune work and sea buckthorn control, has made the course and surrounding landscape more diverse.

We also talk about how golf course ecology has changed. Sophie says biodiversity is now taken much more seriously, and that golf courses are important places to understand, protect and improve habitats. She outlines how species can be monitored through red lists and other conservation lists, and notes that some species are declining while others are shifting their range.

A large part of the conversation covers practical ecology work on courses: surveys, bio-blitzes, habitat records, and the use of apps such as Merlin, iRecord and Picture This to support identification and recording. Sophie stresses that apps should be used carefully and checked against other sources, and says it is useful when records are verified by county recorders.

We also discuss management timing, especially cut and collect, hedgerow cutting, rough management and the need to avoid disturbing nesting birds. Sophie explains why sand scrapes are used on dunes to restore dynamism, create pioneer habitat and support plants and invertebrates, while still leaving enough rough for shelter and golf playability.

Finally, Sophie talks about the role of communication and education, including working with golfers, greenkeepers, natural history groups and the public. She reflects on Bob’s long career and retirement, saying he has been a major mentor and influence on her work, and that continued collaboration will be important for the future.

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In this episode we are in Flanagan’s Pub in Lahinch during the 2026 Walker Cup, setting the scene for a week of volunteering and course work. We describe the pub, the atmosphere in town, and the contrast between the old, dark setting and the event taking place nearby.

We introduce Jason Meersman from the Patterson Club in Connecticut, who comes from a family of golf course superintendents. He explains his background, his club, and the recent renovation there, including the long hours, the construction challenges, and the work on infrastructure, bunkers, and playing surfaces.

We talk through the renovation process in more detail, including “strip and flip” work, sod cutting, root zone removal, and the use of bulldozers and heavy machinery. Jason explains his role in supporting the project, keeping the work moving, and helping the team through the pressure of the rebuild.

We then discuss volunteering at the Walker Cup and how Jason became involved after meeting people through previous events. We cover the daily routine, the early starts, the music in the mornings, and the close working relationship with the Lahinch staff, especially Brian, who Jason describes as quiet, detailed, and highly involved.

We also talk about the golf course itself and the conditions at Lahinch, including the design, the dunes, the narrow fairways, and the challenge of the wind. We discuss the architecture, the different grass species, and the way the course rewards specific lines and angles.

Later, we cover visits to Adare Manor and Doonbeg, where we look at the course conditioning, the maintenance facilities, and the details of the turf work. We discuss irrigation, machinery, divot buckets, and the practical ideas we picked up from meeting other superintendents.

We finish by reflecting on the value of volunteering, the camaraderie in the profession, and the experience of being in Ireland for the week.

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