Georgie: The Wine She Was Told Not To Name. So She Named It Anyway.
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Georgie: The Wine She Was Told Not To Name. So She Named It Anyway.
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著者：
Georgie was supposed to be ripped out of the ground.
In this episode of Between The Pours, Kim Schofield tells the story of Georgie, a wine made from a neglected, unpronounceable grape variety that nearly didn't survive its first few vintages, to winning a prestigious award making this wine, one of the top Rosés in the world.
In this episode, Kim shares:
- Why she named the wine after a friend and not the grandfather of NZ wine.
- The "no orphans" rule behind Dancing Water, and why every wine in the range has to earn its place
- How a French rosé pioneer's story from 1961 confirmed a method everyone else was calling overkill for New Zealand.
Whether you want to know how the naming decision was made behind a wine or what it takes to turn an orphan grape into an award winner, this is an episode you'll want to pour a glass for.
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Between The Pours is New Zealand's rosé podcast, hosted by Kim Schofield of Dancing Water. New episodes every month.
📲 Subscribe: youtube.com/@BetweenThePours
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🌐 Dancing Waters: dww.co.nz
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