『Future of Poultry』のカバーアート

Future of Poultry

Future of Poultry

著者: Watt Global Media
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The global poultry industry is the fastest growing animal agriculture sector and is the largest source of animal protein for people around the world. Join WATT’s poultry editors as they discuss the issues impacting poultry and egg producers’ bottom lines such as climate change, animal welfare, antimicrobial resistance and nutrient pollution in “The Future of Poultry” podcast series.

© 2024 Future of Poultry
生物科学 科学
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  • Animal welfare in the Brazilian animal protein production chain – the first comprehensive overview
    2026/08/31

    Elisa Tjarnsrom, director of animal welfare body COBEA, joins the podcast to detail the organization’s latest publication.

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    15 分
  • Looking inside the hatching egg using MRI and AI
    2026/08/17

    Jennifer Volz, head of global business development at Orbem, talks to Mark Clements, editor-in-chief, poultry, about the company’s non-invasive egg-sexing technology.

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    14 分
  • Why the Middle East favors four-week broiler cycles and how they are achieved.
    2026/08/03

    Wael Abdelrahman, DVM, Ph.D., MBA, head of marketing with Utrix, and Mark Clements, editor-in-chief, poultry, with WATT Global Media, discuss the how the Middle East’s preferred younger birds are successfully reared.

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    15 分
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