From Behind the Bar to Owning the Bar
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What do you get when a theater kid becomes a musician, a bartender, and eventually a successful restaurant owner? You get the story of Justyn Scott Reese, whose journey proves that sometimes the best career paths are the ones you never planned.
On this episode of the PNW Podcast, Drew sits down with Justyn to talk about the twists and turns that took him from the stage to the music scene and ultimately into the restaurant business. Today, Justyn owns The Dullahan in Lake Oswego and Buddy’s Diner & Sports Bar in Aloha, Oregon.
Hear how he turned years of experience behind the bar into an opportunity to own the business, build something of his own, and carve out his place in the Pacific Northwest restaurant scene.
His story is a reminder that you don't have to follow a traditional path to find success. Sometimes, all it takes is hard work, a willingness to take a chance, and the determination to turn your experience into something bigger.
Tune in for a conversation about music, entrepreneurship, the restaurant industry, and how a bartender can become a bar owner when he puts his mind to it!