エピソード

  • Episode 40 April-July Sales and New Menu Items
    2025/07/06

    It has been a busy few months for us. We discuss sales numbers, new menu items, and new permit requirements in my area.

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    36 分
  • Episode 39. Minimums and the Tallow Fad
    2025/04/03

    this week we dive into Spaghetti Monster's week, a Silver Spoon wedding catering, food truck minimums and the beef tallow fad.

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    51 分
  • Episode 38. St. Patrick's was a Day
    2025/03/25

    The spring food truck season is in full swing. We discuss our week that started with a bang(er) and mash.

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    40 分
  • Episode 37 - 2024 Numbers are in, getting your business noticed
    2025/03/19

    This episode is all a numbers game. How did we do in 2024? We also dive into unique and out-of-the-box ways to spread the word about your food truck or catering business.

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    45 分
  • Episode 36. Welcome Back. Catering
    2025/01/27

    It's been a while...but we're back! Episode 36 is all about catering!

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    27 分
  • FTMP Episode 35. September Starts
    2024/09/10

    We jump into last week's set-ups, comparing last year's sales to this year, and what's coming up.

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    27 分
  • FTMP Episode 34: 1st Year Wrap-up
    2024/09/04

    It's been 1 year of food trucking. 1 year of good, bad, learning, and forgetting.

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    31 分
  • FTMP Episode 33- a 10 minute update
    2024/05/21

    Whew....We are busy busy busy! Here's a 10 minute update!

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    10 分