『Fish & Seafood from Chef John Ash & Chili Madness with Jane Butel』のカバーアート

Fish & Seafood from Chef John Ash & Chili Madness with Jane Butel

Fish & Seafood from Chef John Ash & Chili Madness with Jane Butel

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On today’s show: Two-time James Beard Award winner Chef John Ash shares his passion for fish and seafood and talks about his book, The Hog Island Book of Fish & Seafood. Plus, Southwestern cuisine expert and author Jane Butel takes us into the world of chili and Tex-Mex cooking with her book, Chili Madness. If you cannot see the audio controls, listen/download the audio file here
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