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『Field Guide to Eating in Canada』のカバーアート

Field Guide to Eating in Canada

著者： Meredith Erickson
ナレーター： Meredith Erickson
2か月間の無料体験を試す

無料体験終了後は月額￥1,500。いつでも退会できます。

  • サマリー

  • The Field Guide to Eating in Canada is a feast for your ears, taking listeners on a coast-to-coast culinary adventure across one of the world’s most diverse countries. Your guide is food writer and cookbook author Meredith Erickson, a passionate advocate of Canadian cuisine. Meredith introduces us to rock star chefs and family-run restaurants, exploring far-flung destinations to find great food and the people who make it.
    ©2021 Antica Productions (P)2021 Audible Originals, LLC
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エピソード
  • The Art of Eating in Montréal

    The Art of Eating in Montréal

     The Art of Eating in Montréal
    2021/04/15
    Montréal is unlike any other Canadian city. It’s our little slice of Europe, complete with an inspired food scene. From its beloved smoked meat sandwich to its legendary, late-night restaurants, la belle ville has something for anyone who loves to eat.
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    25 分
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  • Gaspésie: The Route of the Navigators

    Gaspésie: The Route of the Navigators

     Gaspésie: The Route of the Navigators
    2021/04/15
    Gaspésie, the remote and rocky peninsula just north of New Brunswick, produces some of this country’s best seafood. It’s also home to a unique population that celebrates the land for all it has to offer, from fish to foraging.
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    24 分
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  • Ottawa: Home of the Power Lunch

    Ottawa: Home of the Power Lunch

     Ottawa: Home of the Power Lunch
    2021/04/15
    Canada’s capital city has evolved into a dynamic destination, thanks, in part, to a new and daring group of restaurateurs. Ottawa is also where you’ll find some of this country’s most powerful people making deals... often over a meal.
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    22 分
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あらすじ・解説

The Field Guide to Eating in Canada is a feast for your ears, taking listeners on a coast-to-coast culinary adventure across one of the world’s most diverse countries. Your guide is food writer and cookbook author Meredith Erickson, a passionate advocate of Canadian cuisine. Meredith introduces us to rock star chefs and family-run restaurants, exploring far-flung destinations to find great food and the people who make it.
©2021 Antica Productions (P)2021 Audible Originals, LLC
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