『Farm to Table Podcast KE』のカバーアート

Farm to Table Podcast KE

Farm to Table Podcast KE

著者: Wambui Mbichi
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Our food systems remain largely unsustainable and the problem of food insecurity continues to persist. The conditions have been aggrevated by climate change, conflict and the pandemic. Farm to Table Podcast KE is focused on driving conversations on innovation and solutions for sustainable food systems as we support profitable farming and increased food supply to meet growing demand.Join us to be a part of the solution.Wambui Mbichi アート クッキング 食品・ワイン
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  • Advocating for food systems - With Global Alliance for Improved Nutrition
    2024/06/28

    Welcome to this episode of the podcast where we feature part I of my conversation with Mark Gachagua of the Global Alliance for Improved Nutrition(GAIN); to talk about policy and advocacy in the food systems arena.

    Listen in to learn more.

    GAIN - https://www.gainhealth.org

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    35 分
  • Healing food - The intersection of cuisine and medicine.
    2024/05/24

    Culinary medicine explores the link between health and food. On this episode, we feature Grace Nduta; a food scientist and dietitian to explore the role of food as medicine. Tune in to learn more.

    Grace Nduta https://www.linkedin.com/in/grace-nduta/

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    33 分
  • Climate Smart Legumes- Root of the Science Media
    2024/04/26

    Welcome back to a new season of the podcast! We premier this episode by talking about climate smart legumes with Anne Chisa of Root of the science media. Apart from being a leading science communicator amplifying African voices in STEM, Anne is also doing research into enhancing climate smart legume production.

    Listen to learn all about it.

    To know more about Anne Anne Chisa | LinkedIn

    To learn more about The root of the science media The Root Of the Science Podcast: Overview | LinkedIn

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    31 分
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