• Episode 3 - Focus on Microbiological specifications

  • 2021/08/02
  • 再生時間： 46 分
  • ポッドキャスト

Episode 3 - Focus on Microbiological specifications

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  • This is a recording of the 3rd Focus on Food webinar held on Friday 23rd August 2019. This webinar focused on setting microbiological specifications for your food products, process hygiene and potable water, including where to source your information. Visit www.focus-on-food.com to subscribe to all of the information available from Focus on Food.
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あらすじ・解説

This is a recording of the 3rd Focus on Food webinar held on Friday 23rd August 2019. This webinar focused on setting microbiological specifications for your food products, process hygiene and potable water, including where to source your information. Visit www.focus-on-food.com to subscribe to all of the information available from Focus on Food.
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