• Episode 2 - Focus on Basic Food Microbiology: Part 2 - Yeast & Mould

  • 2021/06/30
  • 再生時間： 44 分
  • ポッドキャスト

Episode 2 - Focus on Basic Food Microbiology: Part 2 - Yeast & Mould

無料で聴く

ポッドキャストの詳細を見る

  • サマリー

  • Our second episode is a recording of Part 2 of the Focus on Basic Food Microbiology webinars. This episode covers yeast and mould and their role in food spoilage. We look at factors affecting growth and examples of spoilage, plus a roundup of laboratory testing for spoilage and pathogenic microorganisms. More content is available to Focus on Food Premium and Enterprise members at https://focus-on-food.com/
    続きを読む 一部表示

あらすじ・解説

Our second episode is a recording of Part 2 of the Focus on Basic Food Microbiology webinars. This episode covers yeast and mould and their role in food spoilage. We look at factors affecting growth and examples of spoilage, plus a roundup of laboratory testing for spoilage and pathogenic microorganisms. More content is available to Focus on Food Premium and Enterprise members at https://focus-on-food.com/
続きを読む 一部表示

Episode 2 - Focus on Basic Food Microbiology: Part 2 - Yeast & Mouldに寄せられたリスナーの声

カスタマーレビュー：以下のタブを選択することで、他のサイトのレビューをご覧になれます。

Audible.co.jp

Amazon.co.jp
レビューはまだありません。