『Celebrating America at 250: Chef's Table Curates a Cross-Country Collection of Recipes for its Debut Cookbook』のカバーアート

Celebrating America at 250: Chef's Table Curates a Cross-Country Collection of Recipes for its Debut Cookbook

Celebrating America at 250: Chef's Table Curates a Cross-Country Collection of Recipes for its Debut Cookbook

無料で聴く

ポッドキャストの詳細を見る
In the latest episode of Everybody Eats News, host Jennifer English brings exciting news about the first-ever cookbook from the team behind the Emmy Award-winning Netflix series, Chef's Table. Titled 'The American Table', the cookbook is set to release in celebration of America's 250th birthday. Combining recipes and stories from some of America's most celebrated chefs, it aims to serve as a culinary time capsule showcasing 250 years of American cuisine. Created by the Chef's Table team and Bon Appétit and Epicurious editor-in-chief Jamila Robinson, 'The American Table' emphasizes America's rich culinary narrative of migration, memory, reinvention, and hospitality. The book is available for pre-order now for $75, exclusive to shop.chefstable.com, and will hit the shelves this October.
  • POST data
  • Chef's Table: A Culinary Journey
  • https://edge.prnewswire.com/c/link/?t=0&l=en&o=4739021-1&h=1909849075&u=https%3A%2F%2Fedge.prnewswire.com%2Fc%2Flink%2F%3Ft%3D0%26l%3Den%26o%3D4671343-1%26h%3D3812729763%26u%3Dhttp%253A%252F%252Fchefstable.com%252F%26a%3Dchefstable.com&a=chefstable.com
  • etillett@jasperadvisors.com
  • POST data
adbl_web_anon_alc_button_suppression_t1
まだレビューはありません