Can you drink coffee on carnivore? It’s one of the most common questions people ask. In this episode of the Ms. Roboto Podcast, I explore the pros and cons of keeping coffee on carnivore, how it affects digestion, energy, and sleep, and my personal experience with it. Whether you’re a strict carnivore or just curious, this episode will help you decide if coffee fits into your journey.

Wondering what you can actually eat on the carnivore diet? In this episode, I break down the staple foods, optional add-ons, and simple meal ideas that make carnivore sustainable. From beef and eggs to fish, poultry, and even organ meats, you’ll get a clear roadmap for grocery shopping and meal planning.

Starting carnivore can feel overwhelming, but it doesn’t have to be. In this episode of the Ms. Roboto Podcast, I share five beginner-friendly tips I wish I knew when I first got started. From keeping it simple with staple foods, to balancing fat and protein, staying hydrated, and handling social situations, this guide will help you start strong without overcomplicating things.

In this episode of the Ms. Roboto Podcast, I share the real story behind why I started the carnivore diet. From the health struggles that led me here, to the fears I had before taking the leap, and the surprising shifts I noticed early on, this is my honest journey into carnivore eating. If you’ve been curious about the diet or are looking for inspiration to begin your own wellness reset, this episode is for you.

"Oh, can I also get..." – The four words that haunt every server's dreams.

This episode dives into the customers who treat their server like a personal marathon runner, revealing each request one at a time like they're unwrapping the world's worst advent calendar. Ranch dressing. Extra napkins. Actually, make that two ranches. Oh, and ketchup. Did I mention I need a straw? And honey mustard?

It's the story of the table who made me do more trips than I could count for napkins and drinks and more drinks... oh my! I seriously considered just bringing them the entire kitchen on a cart.

My superpower has become spotting a "one more thing" table before they even order... why bother saying "anything else?" ;)

Once you've worked in restaurants, you're cursed with server vision forever. That relaxing bakery date with my husband? Yeah, that became me mentally reorganizing their display case, tracking every customer interaction, and catching the exact moment their cashier's soul left their body during the morning rush.

In this debut episode, I explore the blessing and curse of restaurant worker hyperawareness – why we notice every table, hear every order mistake, and can spot bad tippers from across the room. From silently overhearing every conversation to knowing exactly which customer is about to complain before they even open their mouth, we literally can't turn it off.

Welcome to Bitter Waitress, where we see everything, judge silently, and tip appropriately :)

Step into the chaotic, hilarious world of the service industry! Where the customers surprise you, the kitchen is louder than your inner voice, and every shift feels like a psychological experiment with no consent form.

In this short trailer, your host (a seasoned server with the emotional scars to prove it) introduces Bitter Waitress, a comedy storytelling podcast full of unbelievable dining room disasters, awkward encounters, and the bizarre moments that only happen when you’re working for tips.

If you've ever served tables, worked customer service, or simply wondered what really goes on behind those swinging kitchen doors, this podcast is your new home.

The episodes are short, funny, and 100% true to life.

If you’ve ever thought, “Did that customer really just say that?”... the answer is yes… and there’s more where that came from.

Welcome to the world of Bitter Waitress.

New episodes dropping soon! Bring your sense of humor and tip generously :)