『BioTime』のカバーアート

BioTime

BioTime

著者: Christopher Jang
無料で聴く

このコンテンツについて

Welcome to BioTime, a place for you to discover how our complex world works. From biology and chemistry crash courses to interviews with scientific researchers at the forefront of their field, this podcast hopes to help you not only learn more about the complexities of life but also gain an appreciation for the sciences. This podcast is hosted by Christopher Jang.838248 生物科学 科学
エピソード
  • From the Inside: A Conversation with Dr. Caroline Li
    2025/08/31

    In this episode, we have a discussion with Dr. Caroline Li, an assistant professor at City of Hope, a top ten cancer research center. She shares with us her academic journey from discovering her passion for science at a young age to establishing herself as faculty member of City of Hope. This episode gives great insight into the journey of a scientist, showing the successes and failures one encounters along the way.

    続きを読む 一部表示
    27 分
  • Lac Operon
    2025/03/31

    Our bodies love processing glucose, the primary energy source for many organisms. It is simple and easy to extract the energy contained within this simple sugar. But, there are other sugars that organisms can utilize such as lactose. One way that E. coli and many other bacteria harness lactose as an energy source is with the help of the lac operon. This episode explores the components of the lac operon and how the operon functions under varying levels of lactose and glucose.

    続きを読む 一部表示
    18 分
  • Translation
    2025/03/11

    In the early 2000s, news headlines were all reporting of the same terror: ricin laden letters. Once a person comes in contact with ricin and the poison is absorbed, cells lose the ability to perform translation. Without translation, the body is unable to synthesize proteins critical for life. In today’s episode, we will explore the step by step process of translation along with the structural components involved (ribosomes and t-RNA).


    Translation YouTube Video Link: https://youtu.be/Vu6LBOQSqiE

    続きを読む 一部表示
    18 分
まだレビューはありません