In this festive episode of Big Blend Radio’s “Jo Goes Everywhere!” Podcast, travel writer Jo Clark celebrates the magic of the holiday season through Christmas traditions, winter travel, and comforting seasonal flavors. The conversation explores the fascinating history of nutcrackers, including a visit to A’ Tuscan Estate B&B in McMinnville, Oregon, where the innkeeper Erin has a nutcracker collection.

The episode also highlights winter escapes in Myrtle Beach and Charleston, the sparkle of New York City in winter, and beloved holiday recipes like oyster stew, chocolate bark, and festive cocktails. Plus, hear about the 2026 launch of Big Blend's "Jo Goes Everywhere" podcast magazine, the importance of experiences over material gifts, supporting small businesses, and enjoying culinary and cultural traditions during the holidays.

🔗 Links & Resources * History of Nutcrackers Article https://bigblendmedia.substack.com/p/exploring-christmas-traditions * A’ Tuscan Estate B&B in McMinnville: https://a-tuscanestate.com/ * Christmas in Myrtle Beach: https://recipestravelculture.com/myrtle-beach-style-christmas/ * Winter in Charleston: https://nationalparktraveling.com/listing/winter-in-charleston-south-carolina/ * Winter in New York City: https://recipestravelculture.com/incredible-during-new-york-city-winters/ * Oyster Stew – Food for the Heart: https://recipestravelculture.com/oyster-stew-christmas-food-traditions/ * Rudolph Christmas Cocktail: https://recipestravelculture.com/the-rudolph-christmas-cocktail/ * Chocolate Bark Recipe: https://recipestravelculture.com/chocolate-bark/

🎧 New episodes air every 2nd Sunday. Listen: https://jogoeseverywhere.podbean.com/

🎙️ this episode is also featured on Big Blend Radio’s "Big Daily Blend," "Vacation Station," and "Eat, Drink & Be Merry: podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork

This episode of Big Blend's "Eat Drink & Be Merry" show offers a fresh conversation with Robert Schueller of Melissa's World Variety Produce, who discusses their most spectacular gift baskets and gourmet boxes, from the unique, low-acidity Pink Glow Pineapple Rosé Basket to the healthy, convenient Baby Veggie Basket.

We explore the massive variety Melissa's offers (over 1,500 products!) and why their commitment to quality makes their offerings the perfect, thoughtful gift for any occasion, personal or corporate. Plus, get the inside scoop on how a gift basket can bring a taste of the tropics to the middle of winter! Their gift packages are available on their website, and their fresh produce is widely available in grocery stores.

Learn more about Melissa's Gift Baskets discussed on the show: https://open.substack.com/pub/bigblendfooddrink/p/the-worlds-freshest-gifts

Shop Melissa's: https://www.melissas.com/

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), Jillian Sliwinski of Visit Flanders takes listeners on a journey through Flanders, Belgium, a region rich in history, art, culture, and culinary traditions.

The conversation explores Flanders’ central role in European history, including its connections to World War I and World War II, and its remarkable artistic legacy as home to the Flemish Masters. Jillian also highlights a special traveling exhibition from the National Women in the Arts Museum in Washington, D.C., which celebrates the contributions of female artists and will be showcased in Ghent, giving visitors a unique opportunity to experience this extraordinary collection.

Listeners learn about Flanders’ compact size and efficient train system, making it easy to explore historic cities, UNESCO World Heritage Sites, national parks, and cultural landmarks. The episode also emphasizes slow living, quality of life, and culinary experiences, making Flanders ideal for multi-generational travel, art enthusiasts, and history lovers alike.

🌐 Learn more and plan your visit: http://www.visitflanders.com/ 🌐Learn more about IFWTWA: https://www.ifwtwa.org/ 🌐Follow this podcast: https://food-wine-travel.podbean.com/

🎙️This episode is also featured on Big Blend Radio’s "Vacation Station," "Toast to The Arts," "Way Back When," "Women Making History," and "Big Daily Blend" podcast channels. Explore the network: https://www.podbean.com/podcast-network/bigblendradionetwork

Photo: Graslei, Ghent by Milo Profi, courtesy of Visit Flanders