In this episode of Beyond the Bell, we visit Sullivan Family Farm in Manitowoc County—a community-supported farm rooted in the belief that everyone deserves access to clean, nutrient-dense food. What began as a personal mission has grown into a collaborative effort to nourish families through sustainable agriculture, grassroots partnerships, and educational outreach like Fridays on the Farm. Join us as we explore how this family-run farm is transforming food access, building community resilience, and redefining what it means to grow with purpose.

Discover how teens are transforming healthcare conversations through the PATCH Teen Consultant Program. In this episode, we talk with student consultants who share their experiences, insights, and why youth voices matter in creating better, more inclusive care for adolescents.

In this episode of Beyond the Bell, we explore how the Wisconsin Food Hub Cooperative is strengthening food access across the state by connecting small farms to wholesale markets, institutions, and emergency food systems. Learn how this farmer-led cooperative is building critical infrastructure—from refrigerated storage to transportation—to ensure fresh, local produce reaches families in need. Discover how collaboration, innovation, and community values are driving a more resilient and equitable food system in Wisconsin.

In this episode of Beyond the Bell, we spotlight the Rhinelander Area Food Pantry and its innovative, community-driven approach to fighting food insecurity in northern Wisconsin. From curbside pickup to the Hodag Kids programs and a thriving community garden, Executive Director Courtney Smith shares how RAFP meets families where they are—nourishing both body and spirit. Tune in to hear how volunteers, partnerships, and creative thinking are making a lasting impact.

This episode dives into the Wisconsin Farm to School Program and its role in reducing food insecurity by connecting local farms with school meal programs. We explore how community partnerships, educational initiatives, and state support are helping students access fresh, nutritious food. Tune in to hear how this statewide effort is building a more equitable and resilient food system—starting with the youngest eaters.

Food insecurity affects thousands of families across Northeast Wisconsin—but Rooted In Inc. is working to change that. In this episode, we explore how this community-driven organization is transforming the local food system through education, collaboration, and innovative programs. Learn how Rooted In Inc. is building a table where everyone is welcome, and discover ways you can help nourish change beyond the bell.

This episode of Beyond the Bell features a conversation with Feeding America Eastern Wisconsin, the state’s largest hunger relief organization. Learn how their mission to fight hunger and feed hope comes to life through innovative programs like mobile pantries and smart lockers, and a vast network of over 400 community partners. The discussion highlights how their work intersects with schools and out-of-school time programs to support children and families. Listeners will walk away with actionable ideas to help build healthier, hunger-free communities across Wisconsin.

This episode dives into New Leaf Foods’ Inc, innovative approach to food sovereignty and youth development. From food forests to cooking classes, discover how their work builds life skills, confidence, and community.