On this episode, I'm joined by Skyler, vocalist of CELL, to chat about coffee, OKC food, early deathcore favorites, and the new LP from CELL.

During the episode I was drinking Bloom from Yamabiko Coffee Roasters.

Episode Links:

https://yamabikocoffeeroasters.com/

https://www.instagram.com/cellmetal_/?hl=en

https://www.instagram.com/beansandbreakdowns/

On this episode, I'm joined by Beattie, God of Bass and former bassist of Hatebreed to chat about CTHC Coffee, opening liquor stores, CT pizza, and his new project with past bandmates.

During the episode I was drinking Humure from Dispatch.

Episode Links:

https://www.thegodofbass.com/product/cthc-perseverance-brew-coffee

https://www.instagram.com/cthc_coffee/?hl=en

https://www.instagram.com/godofbass/?hl=en

https://dispatchcoffee.ca/

On this episode I'm joined by Pancho, founder of Ruidosa Art Collective and RIPxChicago, as well as guitarist for Los Skin, Crashout and Sentenced 2 Life.

During the episode I was drinking Karol and Diego from JUNGLE.

Episode Links:

https://junglelivraisoncafe.com/

https://linktr.ee/ruidosaartcollective

https://www.instagram.com/ripxchicago/

https://www.instagram.com/rippancho/?hl=en

@crashout_hc

@sentenced2lifehc

@losskinchi

On this episode, I'm joined by Nicolai, guitarist of the band Lifesick, to chat about his favorite coffee, Danish baked goods, crafting tones with the HM2 pedal, the hardcore scene in Denmark, moshing, and upcoming plans.

During the episode I was drinking Danche from La Cabra.

Episode Links:

https://us.lacabra.com/

https://lifesickhc.bandcamp.com/album/loved-by-none-hated-by-all

https://lifesick.dk/

https://www.instagram.com/beansandbreakdowns/

On this episode, I'm joined by one of my close friends, Jose Carlos, or Joey, to chat about his favorite coffee, his intro to hardcore, moving from Mexico to Canada, singing in a band after 15 years, and upcoming plans for Drive By.

During the episode we were drinking Tabi from Balance Coffee Roasters.

Episode Links:

https://www.instagram.com/balancetorrefacteur/?hl=en

https://www.instagram.com/camoxbarber/?hl=en

https://www.instagram.com/drivebylocos/?hl=en

https://www.instagram.com/beansandbreakdowns/

On this episode, I'm joined by Colin of KongStyle and Ahad of Gutsbust to chat about Atlanta's scene, legendary venues, dark coffee, being an old head, and their new split EP.

During the episode, I was drinking The Morning Light from Overwinter.

Episode Links:

⁠https://overwinter.coffee/⁠

⁠https://www.instagram.com/kongstyle_hc/?hl=en⁠

⁠https://www.instagram.com/gutbustatl/?hl=en⁠

⁠https://www.instagram.com/beansandbreakdowns/⁠

On this episode, I'm joined by Micha, QC Manager for La Cabra in New York to chat about his coffee journey, favorite hardcore, Ottawa, and wine,

During the episode I was drinking Hacienda La Papaya from La Cabra.

Photo by @thomasanphoto

Episode Links:

https://us.lacabra.com/

https://www.instagram.com/beansandbreakdowns/

On this episode, I'm joined by Brendan from Obsidian Tongue to chat about his favorite coffee, Maine culture, growing up with metal, the Massachusetts scene, and Eclipsing Worlds of Scorn LP.

During the episode, I was drinking Decaf from Balance Torrefacteur.

Episode Links:

https://www.balancecoffeeroaster.com/

https://obsidiantongue.bandcamp.com/album/eclipsing-worlds-of-scorn

https://www.instagram.com/beansandbreakdowns/