In this episode of Deep Dives and Light Laughs, we sit down with Elle Jarvis, founder of H COLE Club, a catering and events company based in Humarock, Massachusetts. Known for her intentional, place-based gatherings that celebrate food, community, and coastal heritage, Elle shares the story behind the business she built as a tribute to her family’s legacy—and to a delicious life by the sea.

We talk about her hands-on approach to hospitality, how her time in Umbria shaped her perspective on food and storytelling, and what it means to create gatherings with depth and purpose. She also gives us a behind-the-scenes look at her new Sunday Supper Series, launching this month, and the vision that’s guiding this next chapter of H COLE.

In this episode, we cover:

• The meaning behind the name H COLE and her great uncle’s influence
• What sets her events and food philosophy apart
• Lessons from her time in Italy and Boston’s restaurant world
• The inspiration and intention behind the new Sunday Supper Series
• Thoughts on community, gathering, and creating from the heart

Learn more about H COLE via Instagram and Facebook @hcoleclub and explore upcoming Sunday Suppers: hcoleclub.com/sunday-suppers.

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