Visiting Athens as a vegan?

My favorite meals weren’t at vegan restaurants.

Beautiful seasonal vegetables, greens, split peas, tomatoes, zucchini, potatoes and mushrooms are the basis of Greek cuisine.

In this episode:

• My number-one vegan travel tip.

• Vegan food on Emirates to Athens

• Why I like to have the first dinner of a trip planned in advance

• Eating vegan at traditional Greek restaurants

• Vegan restaurants in Athens: Veganaki, Winners—and a giant raw vegan tiramisu

• Why “no problem” is the answer that makes me nervous.

• Protein while traveling

• A small rant about cameras and selfies at museums and historic sites

Mentioned in this episode:
Le Basque / City Roots Hospitality in NYC
ManiMani Athens
Veganaki Athens
Winners Athens
Pantos Kairoy Piraeus

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