Restaurant Management
The Myth, the Magic, the Math
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
2か月無料体験
聴き放題対象外タイトルです。プレミアムプラン登録で、非会員価格の30％OFFで購入できます。
Restaurant Management
￥1,900 で購入
-
ナレーター：
-
Bruce Nelson
-
著者：
-
Bruce Nelson
このコンテンツについて
Why do most independent restaurants fail? Though they may have created beautiful menus and warm, inviting atmospheres, they simply failed to apply basic restaurant financial fundamentals!
Learn how a dishwasher, turned restaurant manager, turned CFO, mastered the financial strategies that led to a career of financial success. You will see how budding restaurateurs may win accolades from fans and the press but fail to keep a financially deficient restaurant's doors open. By following Bruce’s 40-year restaurant career, you’ll learn the most common financial mistakes independent restaurateurs make and the strategies that can turn around any restaurant.
In this book, you’ll learn the business strategies that, when applied to any hospitality operation, will ensure success. Make your financial operations effortless by learning the math of restaurant operations, avoiding the most common myths of restaurant operations, and turning the magic of restaurant operations into success!
Bonne fortune, financière!
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
©2020 Wisdom Editions (P)2022 Wisdom Editions